Wells H-336 Operation Manual
Built-in electric hotplates
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Also See for H-336:
- Owner's manual (20 pages) ,
- Specifications (2 pages) ,
- Operation installation maintenance manual (20 pages)
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Owner's Manual
222
WELLS MANUFACTURING COMPANY
2 ERIK CIRCLE, P. O. Box 280
Verdi, NV 89439
Customer Service (775) 345-0444 Ext.502
fax: (775) 345-0569
www.wellsbloomfield.com
OPERATION MANUAL
for
BUILT-IN
ELECTRIC HOTPLATES
Models: H-336, H-636 and H-706
Includes
INSTALLATION
USE & CARE
Model H -6 36
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
p/n 303734 Rev. (-)
M222 031401 cps
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Summary of Contents for Wells H-336
- Page 1 Additional manuals are available from your WELLS DEALER. THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any questions concerning installation, operation or maintenance of this equipment.
- Page 2 Seller’ s obligation under this warranty is limited to the repair of defects without charge by a Wells Mfg. Co. factory authorized service agency or one of its sub-service agen- cies.
- Page 3 PARTS & SERVICE CUSTOMER SERVICE DATA Thank You for purchasing this Wells Manufacturing Co. appliance. Proper installation, professional operation and consistent maintenance of this equipment will ensure that it gives you the very best performance and a long, economical service life.
- Page 4 FEATURES & OPERATING CONTROLS H eati n g E l em en t W el l sl o k H o tp l ate Un i t Con trol Un i t Fi g. 1 B ui l t- I n E l ectri c H o tp l ate - Features & Op erati n g Con trol s HOTPLATE UNIT: n Heating Element n Element Support *...
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Page 5: Agency Approval Information
This appliance is intended for use in commercial establishments only. This appliance is intended to prepare food for human consumption. No other use is recommended or authorized by the manufacturer or its agents. Operators of this appliance must be familiar with the appliance use, limitations and associated restrictions. - Page 6 INSTALLATION NOTE: DO NOT discard the carton or other packing materials until you have inspected the appliance for hidden damage and tested it for proper operation. Refer to SHIPPING DAMAGE CLAIM PROCEDURE on the inside front cover of this manual. Fi g.
- Page 7 GENERAL OPERATIONAL NOTES Carefully read the description of the hotplate operation on the specification sheet. DO NOT attempt to perform any maintenance or service unless the hotplate is disconnected from electrical power. DO turn the circuit breaker for the hotplate off before cleaning, servicing or performing any maintenance.
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Page 8: Cleaning Instructions
CLEANING INSTRUCTIONS CAUTION: Electric Shock Hazard Disconnect hotplate from electric power before cleaning. CAUTION: Burn Hazard Allow hotplate element and cabinet to cool completely before cleaning. CAUTION: Electric Shock Hazard Do not submerge hotplate in water. IMPORTANT: DO NOT spill or pour water into interior of hotplate. -
Page 9: Troubleshooting
TROUBLESHOOTING SUGGESTED REMEDY Turn disconnect ON Check / reset circuit breaker Turn temperature control to desired setting Contact Authorized Wells Service Agency for repairs Adjust for desired temperature Be sure supply voltage matches nameplate voltage Contact Authorized Wells Service Agency for repairs... - Page 10 THIS PAGE BLANK...
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Page 11: Customer Service Data
PARTS & SERVICE IMPORTANT: Use only factory authorized service parts. For factory authorized service, or to order factory authorized replacement parts, contact your Wells authorized service agency, or call: Wells Manufacturing Co. 2 Erik Circle P. O. Box 280 Verdi, NV 89439...