Toastmaster TSM2SANCAN Recipe Book Use And Care Manual page 9

Sandwiches (Cont.)
TUNA SALAD
1 cup cooked tuna or any
cooked meat
1 ⁄ cup mayonnaise
4
1 TBL onions, chopped
1 TBL celery, chopped
8 bread slices
Combine ingredients and add
two tablespoons per pocket
between bread.
FRANKS
4 frankfurters
1 ⁄ cup onions, minced
4
1 ⁄ cup relish
4
2 TBL ketchup
2 TBL mustard
8 bread slices
Split frankfurter lengthwise and
then cut in half crosswise.
Combine onions, relish,
ketchup and mustard. Add one
portion frank and one
tablespoon mixture per pocket
between bread.
CHILI DOGS
4 frankfurters
1 ⁄ cup chili
2
8 bread slices
Split frankfurter lengthwise and
then cut half crosswise. Add
one portion frank and one
tablespoon chili per pocket
between bread.
Snackster Snack n' Sandwich Maker Use and Care Guide
8.
REUBEN
8 oz corned beef lunch meat
4 oz Swiss cheese slices
8 TBL sauerkraut, drained
8 tsp thousand island salad
dressing
16 bread slices
Layer 2 ounces corned beef and
1 ounce cheese on unbuttered
side of bread. Add one
tablespoon sauerkraut and one
teaspoon dressing per pocket
between bread.
HAMBURGER PIZZA
1 lb cooked hamburger OR
1 cup pepperoni, chopped
1 ⁄ cup cooked vegetables: onion,
2
green pepper, tomato
1 ⁄ cup pizza sauce
3
8 slices Mozzarella cheese
16 bread slices
Combine hamburger and
vegetables. Spread 2 teaspoons
of pizza sauce on unbuttered
side of bread. Add two
tablespoons of meat mixture
per pocket and a slice of cheese
between bread.
TURTLE
24 pecan halves
16 squares plastic wrapped
caramels
8 pieces chocolate candy kisses
8 bread slices
Add three pecan halves, two
caramel squares and one
chocolate kiss per pocket
between bread.