Sunbeam Cafe Ristretto EM2300 Instruction Booklet page 20

Descaling (continued)
19. To finish, press the
the remaining water in the reservoir to
run through the brewing head.
20. Remove and empty the containers placed
under the brewing head and steam
wand/arm. Once emptied, once again
place one under the brewing head and the
other under the steam nozzle.
21. Remove the water reservoir from the
machine and rinse thoroughly under
running water, ensuring that all traces of
the descaling solution is removed. Fill the
water reservoir with clean water and place
onto the machine.
22. Run two (2) full water reservoirs through
the brewing head. Refill the water reservoir
and run the steam wand/arm for 4-5
minutes.
Note: Ensure that you continue to run water
through the machine until the water runs
clean and clear.
button and allow
23. When this is finished, remove the water
reservoir and set aside. Remove the water
containers and give the machine a good
wipe over.
24. Turn the machine upside down. The
machine should now be on the warming
plate resting on the cloth/tea towel once
again.
25. Carefully replace the rubber seal, filter,
washer and screw. Tighten well.
26. Turn the machine upright, so that it is now
sitting correctly on the bench.
27. Replace the drip tray and froth enhancing
steam attachment onto the steam nozzle.
28. Fill the water reservoir with water and
position it on to the machine.
19