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PROBLEM
OVEN WILL N~
COME ON
CONTROL PANEL
LIGHTED, YET OVEN
WILL N~ START
FOODS ARE EITHER
OVERCOOKED OR
UNDERCOOKED
ON DISPLAY
ON DISPLAY
Steam or vapor escaping from
around the door.
Light reflection around door or
outer case.
Dimming oven light and change
in blower sound may occur while
operating at power levels other
than High.
If you need more help... call, toll free:
GE Answer Center@
800.626.2000
service
consumer information
POSSIBLE CAUSE AND ~MEDY
A fuse in your home maybe blown or the circuit breaker tripped. Replace fuse or reset
circuit breaker.
Unplug your microwave oven, then plug it back in.
. Make sure 3-prong plug on oven is fully inserted into wall receptacle.
. Door not securely closed.
Another selection entered already in oven and CLEAR/OFF not touched to cancel it.
Make sure you have entered cooking time after touching TIME COOK.
CLEAR/OFF was touched acciden~ly. Reset cooking program and touch START.
COOK/HOLD.
Cooking times may vary because of starting food temperature, food density or amount
of foods in oven. Touch TIME COOK and additional cooking time for completion.
Incorrect power level entered. Check cooking guide for recommended
changing levels during cooking if necessary.
Dish was not rotated, turned or stirred. Some dishes require specific instructions.
Check cooking guide or reciW for instructions,
Too many dishes in oven at same time. Cooking time must be increased when cooking
more than one food item. Check cooking guide time recommendations.
Check cooking guide for specific instructions.
. When using Temp Cook/Hold, a temperature less than 90°F. or more than 199°F, has
been entered.
. When using Clock, you have not entered a valid clock time.
Probe has been forgotten or not seated properly in oven wall when using Temp
Cook/Hold function.
Dull thumping sound while
oven is operating.
. Some TV-Radio interference
might be noticed while using your
microwave oven. It's similar to the
interference caused by other small
appliances and does not indicate a
problem with your oven.
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