Miele DG 2740 Operating And Installation Instructions page 34

Steam cooking
Vegetables
Artichokes
Cauliflower, whole
Cauliflower, florets
Beans, green
Broccoli, florets
Chantenay carrots, whole
Chantenay carrots, halved
Chantenay carrots, chopped
Chicory, halved
Chinese cabbage, chopped
Peas
Fennel, halved
Fennel, sliced
Kale, chopped
Firm potatoes, peeled
whole
halved
quartered
Fairly firm potatoes, peeled
whole
halved
quartered
Soft potatoes, peeled
whole
halved
quartered
Kohlrabi, cut into batons
Pumpkin, diced
Corn on the cob
Silverbeet, chopped
34
 [min.]
32–38
27–28
8
6–8
2–4
7–8
5–6
4
4–5
3
2
10–12
4–5
23–26
20–25
15–20
10–15
23–28
18–23
14–18
25–30
20–25
15–20
6–7
4–8
10–15
2–3