Priming - Taylor 358 Operating Instructions Manual

Thick shake freezers
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Step 6
Stand the air tube in the corner of the mix hopper.
Figure 25
Repeat Steps 1 through 6 for the other side of the
freezer on the Model 359.

Priming

Step 1
With a pail beneath the door spout, raise the draw
handle. Pour two gallons (7.6 liters) of fresh mix
into the mix hopper and allow it to flow into the
freezing cylinder. This will force out any remaining
sanitizing solution. When full strength mix is flowing
from the door spout, lower the draw handle.
Note: Use only fresh mix when priming the freezer.
Figure 26
Models 358 & 359
Step 2
When the mix stops bubbling down into the freezing
cylinder, install the air tube in the mix inlet hole.
Step 3
Place the power switch in the "AUTO" position.
Raise the draw switch to activate the refrigeration
system. When the unit cycles off, the product will be
at serving viscosity.
Step 4
Fill the hopper with fresh mix.
17
Figure 27
Figure 28
Operating Procedures

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