Cooking Charts; Reheating Chart - Sharp R-410D Operation Manual

REHEATING CHART

ITEM
Plate of Food
1 serving of meat,
2 servings of vegetables
Meat
(Chicken pieces,
chops, hamburgers,
meat loaf slices)
1 serving
2 servings
Meat Slices
(Beef, ham, pork, turkey)
1 or more servings
Stirrable Casseroles and
Main Dishes
1 serving
2 servings
4-6 servings
Nonstirrable Casseroles
and Main Dishes
1 serving
2 servings
4-6 servings
Soup, Cream
1 cup
1 can (10 3/4 oz)
Soup, Clear
1 cup
1 can (10 3/4 oz)
Pizza
1 slice
1 slice
2 slices
2 slices
Vegetables
1 serving
2 servings
Baked Potato
1
2
Breads
(Dinner or breakfast roll)
1 roll
2 rolls
4 rolls
Pie
1 slice
2 slices
After reheating, food should be very hot-165 F, if possible, stir food, cover and allow to stand two to three
minutes before serving.
STARTING
MICROWAVE TIME
TEMPERATURE
MED.-HIGH (70%)
Room temp.
1 - 2 min.
Refrigerated
2 - 3 min.
MED.-HIGH (70%)
Refrigerated
1 - 2 min.
Refrigerated
2 - 3 min.
MEDIUM (50%)
Room temp.
1 - 1 1/2 min. per serving
Refrigerated 1 - 2 min. per serving
HIGH (100%)
Refrigerated
1 1/2 - 2 1/2 min.
Refrigerated 3 - 4 min.
Refrigerated
8 -10 min.
MEDIUM (50%)
Refrigerated
4 - 6 min.
Refrigerated
7 - 10 min.
Refrigerated
11 -14 min.
MEDIUM (50%)
Refrigerated
2 - 4 min.
Room temp.
5 - 7 min.
HIGH (100%)
Refrigerated 1 1/2 - 2 1/2 min.
Room temp. 3 - 6 min.
HIGH (100%)
Room temp.
10 - 20 sec.
Refrigerated 25 - 35 sec.
Room temp.
20 - 30 sec.
Refrigerated
50 - 60 sec.
HIGH (100%)
Refrigerated 3/4 - 1 1/4 min.
Refrigerated
1 1/2 - 2 min.
HIGH (100%)
Refrigerated
1 - 2 min.
Refrigerated 2 - 3 min.
HIGH (100%)
Room temp.
8 - 10 sec.
Room temp. 12 - 15 sec.
Room temp.
20 - 25 sec.
HIGH (100%)
Refrigerated
25 - 30 sec.
Refrigerated
50 - 60 sec.
17
PROCEDURE
Meaty portions and bulky
vegetables to outside.
Cover with wax paper.
Cover loosely with wax paper.
Cover with gravy or wax paper.
Check after 30 sec. per serving.
Cover with plastic wrap.
Stir after half the time.
Cover with wax paper.
Cover. Stir after half the time.
Cover. Stir after half the time.
Place on paper towel on
microwave-safe rack.
Cover. Stir after half the time.
Cut potato lengthwise and then
several times crosswise. Cover
with wax paper.
Wrap single roll, bagel or
muffin in paper towel. To
reheat several, line plate with
paper towel; cover with another
paper towel.
Place on microwave-safe dish.
Do not cover.