IDC 2XX with Cold Carbonation
D
ESCRIPTION
The IDC series of dispensers solves your ice and beverage service needs in a sanitary, space saving,
economical way. Designed to be manually filled with ice from any remote ice-making source, these
dispensers will dispense cubes (up to 1–1/4 inch in size), cubelets, and compressed (not flaked). In
addition, the units include beverage faucets, a cold plate, an internal carbonator tank and an external
pump for the carbonator, and are designed to be supplied direct from syrup tanks with no additional
cooling required.
S
PECIFICATION
Model Descriptions:
Ice Storage:
Maximum Number of Faucets
Available:
Built–in Cold Plate:
Electrical:
Dimensions:
CO
Operating Pressure
2
Ambient Operational Temperature
Revision Date: August 20, 2009
© 2005-2009, IMI Cornelius Inc.
INSTALLATION MANUAL
IDC 215
B=Beverage
C=Coldplate
H=Internal Carb
Z=No Drip Tray
215 Pounds
10
Yes
Width 30 inch
Deep 30-11/16 inch
High 36 inch (to top of bin)
36-3/4 inch (to top of lid)
Z-Models
Width 30 inch
Deep 23-1/16 inch
High 36 inch (to top of bin)
36-3/4 inch (to top of lid)
75-psig (max)
o
65 to 95
F. (18.3 to 35
120/1/60,
9.3 Amps of Total Unit Draw
220/1/50,
4.7 Amps of Total Unit Draw
o
C.)
- 1 -
IDC Installation Manual
IDC 255
B=Beverage
C=Coldplate
H=Internal Carb
Z=No Drip Tray
255 Pounds
10
Yes
30 inch
30-11/16 inch
39 inch (to top of bin)
39-3/4 inch (to top of lid)
30 inch
23-1/16 inch
39 inch (to top of bin)
39-3/4 inch (to top of lid)
75-psig (max)
o
o
65 to 95
F. (18.3 to 35
C.)
Revision: F
Publication Number: 621057403INS