Henny Penny Evolution Elite EEE-154 Operator's Manual
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Henny Penny Evolution Elite EEE-154 Operator's Manual

Wendy's reduced oil capacity open fryers, full vat – electric
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Henny Penny
Evolution Elite
®
Reduced Oil Capacity Open Fryers
(Full Vat –
)
Electric
Wendy's
Model EEE-153
Model EEE-154
OPERATOR'S MANUAL
REGISTER WARRANTY ONLINE AT WWW.HENNYPENNY.COM

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Summary of Contents for Henny Penny Evolution Elite EEE-154

  • Page 1 Henny Penny Evolution Elite ® Reduced Oil Capacity Open Fryers (Full Vat – Electric Wendy’s Model EEE-153 Model EEE-154 OPERATOR’S MANUAL REGISTER WARRANTY ONLINE AT WWW.HENNYPENNY.COM...
  • Page 3 During this time, any frypot that fails due to manufacturing or workmanship issues will be replaced at no charge for parts, labor, or freight. Henny Penny will either install a new frypot at no cost or provide a new or reconditioned replacement fryer at no cost.

  • Page 4: Table Of Contents

    Model EEE-153, 154 TABLE OF CONTENTS Section Page Section 1. INTRODUCTION ..................... 1-1 Introduction ....................1-1 Features......................1-1 Proper Care ....................1-1 Assistance ...................... 1-2 Safety ......................1-2 Section 2. INSTALLATION ....................... 2-1 Introduction ....................2-1 Unpacking...................... 2-1 Selecting the Fryer Location ................. 2-2 Leveling the Fryer ..................

  • Page 5: Section Page

    Model EEE-153, 154 TABLE OF CONTENTS (Continued) Section Page Section 4. LEVEL 1 PROGRAMMING ................4-1 Modifying Product Settings ..............4-1 AIF Clock .................... 4-3 Deep Clean Mode ................4-4 Fryer Setup................... 4-8 Section 5. LEVEL 2 PROGRAMMING ................5-1 Advanced Product Settings ..............

  • Page 6: Introduction

    Model EEE-153, 154 SECTION 1. INTRODUCTION 1-1. INTRODUCTION The Henny Penny open fryer is a basic unit of food processing equipment designed to cook foods better and easier. The micro computer-based design helps make this possible. This unit is used only in institutional and commercial food service operations, and operated by qualifi...

  • Page 7: Assistance

    Model EEE-153, 154 1-4. ASSISTANCE Should you require outside assistance, call your local independent distributor in your area, or call Henny Penny Corp. at 1-800-417-8405 or 1-937-456-8405. 1-5. SAFETY The Henny Penny open fryer has many safety features incorporated. However, the only way to ensure a safe operation is to fully under stand the proper installation, operation, and maintenance procedures.
  • Page 8 Model EEE-153, 154 1-5. SAFETY (Continued) Equipotential Ground Symbol Waste Electrical and Electronic Equipment (WEEE) Symbol Shock Hazard Symbols Hot Surface Symbols...

  • Page 9: Installation

    Model EEE-153, 154 SECTION 2. INSTALLATION This section provides the installation and unpacking instructions 2-1. INTRODUCTION for the Henny Penny Evolution Elite ® fryer. Installation of this unit should be performed only by a qualifi ed service technician. Do not puncture the fryer with any objects such as drills or screws as component damage or electrical shock could result.

  • Page 10: Selecting The Fryer Location

    Model EEE-153, 154 2-3. SELECTING THE FRYER The proper location of the fryer is very important for operation, LOCATION speed, and convenience. The location of the open fryer should allow clearances for servicing and proper operation. Choose a location which will provide easy loading and unloading with- out interfering with the fi...

  • Page 11: Ventilation Of Fryer

    Model EEE-153, 154 2-5. VENTILATION OF FRYER The fryer should be located with provision for venting into an adequate exhaust hood or ventilation system. This is es- sential to permit effi cient removal of the steam exhaust and frying odors. Special precaution must be taken in designing an exhaust canopy to avoid interference with the operation of the fryer.
  • Page 12 Model EEE-153, 154 2-6. ELECTRICAL An all pole, separate disconnect switch, with proper capacity REQUIREMENTS fuses or breakers must be installed at a convenient location (Continued) between the fryer and the power source, and must be installed according to national and local codes. It should be an insulated copper conductor rated for 600 volts and 90°...

  • Page 13: Dimensions

    Model EEE-153, 154 2-7. DIMENSIONS Model LVE-153...
  • Page 14 Model EEE-153, 154 2-7. DIMENSIONS (Continued) Model LVE-154...

  • Page 16: Operation

    Model EEE-153, 154 SECTION 3. OPERATION 3-1. OPERATING COMPONENTS Refer to explanations on the next pages. Figure 3-1 Figure 3-2 Figure 3-3...
  • Page 17 Model EEE-153, 154 3-1. OPERATING COMPONENTS Refer to Figures 3-1, 3-2 & 3-3 in conjunction with the descrip- (Continued) tion of the functions below. Fig. Item Description Function No. No. This LED lights when the control calls for heat for the left vat(s), and the elements come on and heats the oil During normal operation, press this button to start and stop cook cycles for the left basket;...
  • Page 18 Model EEE-153, 154 3-1. OPERATING COMPONENTS (Continued) Fig. Item Description Function No. No. 10 & 11 Each product button LED lights when that particular product has been selected, or when it is compatible with cook temperature Press to select the desired product; press to place the letters under the button, during naming a product in Program Mode can be used to start an Idle Mode if enabled in Special Program Mode...
  • Page 19 Model EEE-153, 154 Figure 3-4 Fig. Item Description Function No. No. Filter Drain Pan Assy. Oil is drained into this pan and then is pumped through fi lters to help prolong the use of the oil Basket Rest The baskets hang on this when not in use, or to drain the product after a cook cycle Vat Covers Covers the vat when not in use...

  • Page 20: Set-Up Mode

    Model EEE-153, 154 3-2. SET-UP MODE Upon initial start-up, the controls will ask to confi rm the settings for the fryer. When the main power switch is turned on, “OFF” shows in both displays. Press on either side and *SETUP* *ENTER CODE* shows in the displays.

  • Page 21: Filling Or Adding Oil

    Model EEE-153, 154 3-3. FILLING OR ADDING OIL The oil level must always be above the burner tubes when the fryer is heating and at the oil level indicators on the rear of the vat. Failure to follow these instructions could result in a fi...

  • Page 22: Morning Start-Up Procedures

    Model EEE-153, 154 3-4. MORNING START-UP PROCEDURES 1. Make sure basket support is in vat and vat is fi lled with oil to the proper level. 2. Move power switch to the ON position and then press to turn on heat for the desired vat. If display shows “IS POT FILLED?”...

  • Page 23: Basic Operation

    Model EEE-153, 154 3-5. BASIC OPERATION 1. Once out of the Melt Cycle, LOW TEMP fl ashes until the setpoint temperature is reached, and the product name shows in the display, ex: FRY. Product now can be placed in the oil. 2.

  • Page 24: Oil Guardian™ (Auto Top-Off)

    Model EEE-153, 154 3-7. OIL GUARDIAN™ During normal operation, the control automatically monitors (Auto Top-Off) the oil level in the vat. If the control senses the oil level too low, the unit automatically pumps oil from the BIB into the vat to keep the oil at the proper level.
  • Page 25 Model EEE-153, 154 3-10. SMARTFILTER EXPRESS™ 1. During normal operation and after a certain number of cook cycles, the Filter Beacon ® illuminates on the front of the fryer (Figure 1), and the control periodically shows “FLTR NOW?” “YES NO”. If X for NO is pressed, fryer resumes normal operation and control suggests fi...

  • Page 26: Smartfilter Express

    Model EEE-153, 154 3-10. SMARTFILTER EXPRESS™ 6. If the oil has not pumped back to the proper level in the vat (Continued) during the SmartFilter Express™ process, press X button for NO and pump runs for another 30 seconds. 7. Display shows “IS POT FILLED?” “YES NO”. Make ...

  • Page 27: Daily Filtering

    Model EEE-153, 154 3-11. DAILY FILTERING This fi ltering procedure allows for a more thorough cleaning of the vat and should be done once a day. The vat can be fi ltered during any non-frying times. To avoid burns from hot oil, use approved safety equip- ment including, apron, face shield and gloves before starting filtering procedure.
  • Page 28 Model EEE-153, 154 3-11. DAILY FILTERING 8. Use the lift tool and lift the hinged element from the vat to clean (Continued) the bottom of the vat. Figure 4. Use protective cloth or gloves when lifting the element with the lift tool. The element may be hot and severe burns could result.
  • Page 29 Model EEE-153, 154 3-11. DAILY FILTERING  14. Press button for YES if another rinse is needed, otherwise (Continued) press X button for NO. The display shows “POLISH?” “YES”.  15. Press button for YES and the oil is “polished” by circulating it through the fi...

  • Page 30: Discarding Oil Using Optional Discard Shuttle-Ods-400

    Model EEE-153, 154 3-12. DISCARDING OIL USING OPTIONAL OIL DISCARD SHUTTLE-ODS-400 WITH PROLONGED USE, THE FLASHPOINT OF OIL IS REDUCED. DISCARD OIL IF IT SHOWS SIGNS OF EXCESSIVE SMOKING OR FOAMING. SERIOUS BURNS, PERSONAL INJURY, FIRE, AND/ OR PROPERTY DAMAGE COULD RESULT. 1.
  • Page 31 Model EEE-153, 154 3-12. DISCARDING OIL USING  6. Press button and “IS DISPOSAL UNIT IN PLACE? OPTIONAL OIL DISCARD “YES NO”shows in display. SHUTTLE-ODS-400 (Continued)  7. With discard shuttle rolled into place (Figure 3), press button and display shows “OPEN DRAIN”. Pull-out on drain knob to open drain and display shows “DRAINING”.

  • Page 32: Discarding Oil Using Optional Discard Shuttle-Ods-450

    Model EEE-153, 154 3-13. DISCARDING OIL USING OPTIONAL OIL DISCARD SHUTTLE-ODS-450 WITH PROLONGED USE, THE FLASHPOINT OF OIL IS REDUCED. DISCARD OIL IF IT SHOWS SIGNS OF EXCESSIVE SMOKING OR FOAMING. SERIOUS BURNS, PERSONAL INJURY, FIRE, AND/ OR PROPERTY DAMAGE COULD RESULT. 1.
  • Page 33 Model EEE-153, 154 3-13. DISCARDING OIL USING  6. Press button and “IS DISPOSAL UNIT IN PLACE? OPTIONAL OIL DISCARD “YES NO”shows in display. SHUTTLE-ODS-450 (Continued)  7. With discard shuttle rolled into place (Figure 3), press button and display shows “OPEN DRAIN”. Pull-out on drain knob Press down to lock to open drain and display shows “DRAINING”.
  • Page 34 Model EEE-153, 154 3-13. DISCARDING OIL USING OPTIONAL OIL DISCARD SHUTTLE-ODS-450 (Continued) 18. Plug the shuttle electrical cord into the receptacle under the disposal container control, and then press & hold switch on container controls to pump oil from shuttle to the container. Figure 9 19.

  • Page 35: Discarding Oil Using Optional Bulk Oil Dispose System

    Model EEE-153, 154 3-14. DISCARDING OIL 1. Connect the female quick disconnect, that is attached to the USING OPTIONAL BULK hose in the rear of the open fryer, to the correct male quick disconnect at the wall. Once attached, the hose can remain OIL DISPOSE SYSTEM connected unless the open fryer is moved.

  • Page 36: Changing The Filter Pad

    Model EEE-153, 154 3-14. DISCARDING OIL 12. Display shows “MANUAL FILL VAT” (or “FILL VAT FROM VAT USING FROM BULK if so equipped), followed by “IS POT OPTIONAL BULK OIL FILLED?”, along with “YES NO”. Fill the vat to the lower DISPOSE SYSTEM indicator line on the rear of the vat.
  • Page 37 Model EEE-153, 154 3-15. CHANGING THE FILTER PAD (Continued) 5. Remove the fi lter pad retaining ring and clean thoroughly with soap and water. Rinse thoroughly with hot water. Figure 5. Figure 5 6. Pull the fi lter pad from the pan and discard pad. Figure 6. Figure 6 7.

  • Page 38: Removing And Cleaning Basket Rest

    Model EEE-153, 154 3-15. CHANGING THE FILTER PAD (Continued) Be sure that drain pan, bottom screen, crumb catcher, and the retaining ring are thoroughly dry before placing fi lter pad into pan as water will dissolve the fi lter pad. 9.

  • Page 39: Clean-Out Mode

    Model EEE-153, 154 3-17. CLEAN-OUT MODE The filter drain pan must be as far back under fryer as it will go, and the cover in place. Be sure the filter drain pan is latched into place and the hole in the cover lines up with the drain before opening the drain.
  • Page 40 Model EEE-153, 154 3-17. CLEAN-OUT MODE Display shows “IS DISPOSAL UNIT IN PLACE?” “YES (Continued) NO”. If “NO” is selected, display shows “INSERT DISPOSAL  UNIT”. Once disposal unit is in place press button for YES, open drain, and display shows “DRAINING” and oil drains from vat.
  • Page 41 Model EEE-153, 154 3-17. CLEAN-OUT MODE  11. Return empty fi lter drain pan to fryer and press button. (Continued) Display then shows “VAT EMTY” “YES NO”.  12. Once vat is empty, press button and display shows “SCRUB VAT COMPLETE” “YES NO”. Use brush to clean element and scour pad to clean vat, if needed.

  • Page 42: Check/Replace Filter Drain Pan O-Rings

    Model EEE-153, 154 3-17. CLEAN-OUT MODE  17. Thoroughly dry the vat with a towel, and then press the (Continued) button. Controls return to normal operations. Make sure the inside of the vat, the drain valve opening, and all the parts that come in contact with the new oil are as dry as possible.

  • Page 43: Info Button Stats

    Model EEE-153, 154 3-19. INFO BUTTON STATS Actual Oil Temperature 1. Press and the actual oil temperature shows in the display, for each vat. Set-point Temperature 2. Press twice and SP shows in the display, along with the set-point (preset) temperature of each vat. Recovery Information for each Vat 3.

  • Page 44: Preventive Maintenance Schedule

    Model EEE-153, 154 3-21. PREVENTIVE As in all food service equipment, the Henny Penny open fryer MAINTENANCE does require care and proper maintenance. The table below SCHEDULE provides a summary of scheduled maintenance procedures to be performed by the operator.
  • Page 45 Not all Information Mode functions are discussed in this section. To ensure proper operation of fryer, please consult Henny Penny Corp. before changing any of these settings. For more information on these functions, contact Technical Support at 1-800-417- 8405, or 1-937-456-8405.
  • Page 46 Model EEE-153, 154 4-1. INFORMATION MODE 2. LAST LOAD (Information on recent cook cycles) DETAILS (Continued) Press and “2. LAST LOAD” show in displays. Press a timer button for the product you want to view the cook data and the LED fl ashes. Press button to start viewing the cook data.
  • Page 47 Model EEE-153, 154 4-1. INFORMATION MODE 3. DAILY STATS (Operational info of fryer for last 7 days) DETAILS (Continued) Press and “3. DAILY STATS” show in displays. Press button to start viewing the cook data. Press the right to view data for other days of week. FUNCTION DISPLAY EX: Day this data was recorded for...
  • Page 48 Model EEE-153, 154 4-1. INFORMATION MODE 4. OIL STATS (info of current oil and avg. of last 4 batches of DETAILS (Continued) oil) Press and “4. OIL STATS” show in displays. Press button to start viewing the cook data. FUNCTION DISPLAY EX: Start date of new oil (L/R) NEW OIL...
  • Page 49 Model EEE-153, 154 4-1. INFORMATION MODE 5. REVIEW USAGE(accumulated info since the data was DETAILS (Continued) reset) Press and “4. REVIEW USAGE” show in displays. Press button to start viewing the cook data. FUNCTION DISPLAY EX: Day the usage data was previously reset SINCE APR-19 3:00P Number of Hours the fryer was on...

  • Page 50: Modifying Product Settings

    Model EEE-153, 154 SECTION 5. PRODUCT PROGRAM MODE This mode allows you to program the following: • Change Product Name • Include in Filter Count (Global) • Assign Button • Filter at X no. of loads (Mixed) • Change Times & Temp •...
  • Page 51 Model EEE-153, 154 5-1. MODIFYING PRODUCT To Change Times and Temperatures SETTINGS Continued) 7. Press button until “COOK TIME” shows in the display, and then use the product buttons, or the buttons, to change the time in minutes and seconds, to a maximum of 59:59. 8.

  • Page 52: Filter After

    Model EEE-153, 154 5-1. MODIFYING PRODUCT Mixed Filter Tracking SETTINGS Continued) Filter After X Number of Loads 13b. Press button until “FILTER AFTER...” fl ashes in the left display along, and the number of cook cycles between fi lters shows in the right display. Press the product buttons, or the buttons, to change this value of 0 to 99 loads.
  • Page 53 Model EEE-153, 154 SECTION 6. LEVEL 2 PROGRAMMING Used to access the following: • Special Program Mode • Tech Mode • Clock Set • Stats • Data Communication • Filter Control • Heat Control 6-1. SPECIAL PROGRAM The Special Program Mode is used to set more detailed MODE programming, such as: SP-1...
  • Page 54 Model EEE-153, 154 6-1. SPECIAL PROGRAM Press and hold the button for 5 seconds until “LEVEL MODE (Continued) 2” followed by, “SP PROG” and “ENTER CODE” show in the display. Enter code 1,2,3, and “SP-1”, “TEMP”, “FORMAT” show in the displays. If a bad code is entered, a tone sounds and “BAD CODE”...
  • Page 55 Model EEE-153, 154 6-1. SPECIAL PROGRAM Audio Tone (SP-5) MODE (Continued) Press button and “SP-5” and “TONE” fl ash in the left display. Press the , or use product buttons, to adjust the tone of the speaker, 2000 being the maximum value and 50 the minimum.
  • Page 56 Model EEE-153, 154 6-1. SPECIAL PROGRAM Filter Tracking Mode (SP-8) MODE (Continued) Filter Tracking signals the operator when the oil needs fi ltering by counting the number Cook Cycles between fi lters Press button and “SP-8” and “FILTER TRACKING MODE” show in the display. Use the buttons to choose either “1.MIXED”...
  • Page 57 Model EEE-153, 154 6-1. SPECIAL PROGRAM Filter Tracking Mode (SP-8) (Continued) GLOBAL MODE (Continued) If GLOBAL is selected, press  button. Split Vat If unit is a split vat, “SP-8A” and “LEFT VAT FILTER CYCLES” shows in the left display, and the number of cook cycles between fi...
  • Page 58 Model EEE-153, 154 6-1. SPECIAL PROGRAM Polish Duration (SP-9) MODE (Continued) Press button and “SP-9 POLISH TIME” fl ashes in the left display. Press the , or use prod uct buttons, to change polish time, from 0 to 10 minutes. Change Filter Pad Reminder Time (SP-10) Press button and “SP-10 CHANGE PAD’...
  • Page 59 Model EEE-153, 154 6-1. SPECIAL PROGRAM 2nd Language (SP-16) MODE (Continued) Press button and “SP-16 2ND LANGUAGE” fl ashes on the left display. Press the buttons to select the desired 2nd language. By setting a 2nd language in the controls, 2 languages can now be chosen by pressing button during normal operation.
  • Page 60 Model EEE-153, 154 6-1. SPECIAL PROGRAM Autolift Enabled (SP-21) MODE (Continued) Press button and “SP-21 AUTOLIFT ENABLED?” fl ashes in the left display. Press the buttons to choose “YES LIFT” or “NO LIFT”. If fryer is fi tted with the auto-lift option, SP-21 must be set to “YES LIFT”, otherwise, set SP-21 to “NO LIFT”.
  • Page 61 Model EEE-153, 154 6-1. SPECIAL PROGRAM Program Code Change (SP-25) (Continued) MODE (Continued) If satisfi ed with code, press and “*CODE CHANGED*” shows in display. If not satisfi ed with code, press and “*CANCEL” shows in display, then reverts back to “SP-25” and “CHANGE, MGR CODE? 1=YES”.
  • Page 62 Model EEE-153, 154 6-1. SPECIAL PROGRAM Skip ‘SKIM’ Prompt (SP-30) MODE (Continued) Press button and “SP-30 SKIP ‘SKIM’ PROMPT?” fl ashes in the left display. Press the buttons to choose YES or NO. 2-Stage Wash Enabled (SP-31) Press button; “SP-31 2-STAGE WASH ENABLED?” fl...
  • Page 63 The Data Logging, Heat Control, Tech, Stat and Filter Control CONTROL, TECH, STAT, Modes are advanced diagnostic and program modes, mainly for AND FILTER CONTROL Henny Penny use only. For more information on these modes, MODES contact the Service Department at 1-800-417- 8405 or 1-937- 456-8405. 6-11...

  • Page 64: Troubleshooting

    Model EEE-153, 154 SECTION 7. TROUBLESHOOTING 7-1. TROUBLE SHOOTING GUIDE Problem Cause Correction • Plug fryer in POWER switch ON but • Open circuit • Check breaker or fuse at supply box fryer completely inoperative • (Non-US/some Int’l. locations only) Breakers in fryer tripped-open left door and reset breaker on fryer;...
  • Page 65 Model EEE-153, 154 7-1. TROUBLE SHOOTING GUIDE (Continued) Problem Cause Correction • Water in oil • Drain and clean oil Oil foaming or boiling over top of vat • Improper or bad oil • Use recommended oil • Improper fi ltering •...

  • Page 66: Error Codes

    Model EEE-153, 154 7-2. ERROR CODES In the event of a control system failure, the digital display shows an error message. The message codes are shown in the DISPLAY column below. A constant tone is heard when an er- ror code is displayed, and to silence this tone, press any button. DISPLAY CAUSE CORRECTION...
  • Page 67 Model EEE-153, 154 7-2. ERROR CODES (Continured DISPLAY CAUSE CORRECTION “E-21” • Slow heat recovery • Have a certifi ed service technician check the fryer for correct voltage to the unit; have heat circuit checked; have unit checked for loose or burnt wire “E-22”...
  • Page 70 Henny Penny Corporation P.O.Box 60 Eaton,OH 45320 1-937-456-8400 1-937-456-8402 Fax Toll free in USA 1-800-417-8417 1-800-417-8434 Fax *FM05-068-A* www.hennypenny.com Henny Penny Corp., Eaton, Ohio 45320, Revised 8-29-11...

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