Airstream Excella 1975 Owner's Manual page 65

Combination Range and Oven Controls
Wall Oven Controls
Separation of Flame into Distinct Cones
temperature settings except broil. No by-pass
adjustment is necessary.
Oven Section
The thermostat control knob (A) is combined
with the constant pilot shut-off. For normal
use: turn only between "OFF" and
"BROIL." When traveling, turn to "PILOT
OFF." Relight only when you want to use the
oven, by turning from "PILOT OFF" to
"OFF" and lighting with a match.
The air shutter (B) on the main burner is to
be adjusted so that each cone of flame is
separate and distinct, as illustrated.
Constant Pilot Adjustment
1. Remove control knob and bezel (A).
2. Using a screwdriver, turn slotted red-
colored constant pilot selector (C) to LP
position. When the slot is in the vertical
position, the selector cartridge is in the
"OFF" position.
Heater Pilot Adjustment
1. Replace control knob and turn to the 300
degree setting on the control knob dial.
This opens the thermostatic valve in the
thermostat and allows gas to flow through
the heater pilot tube to the heater pilot.
2. Remove the control knob.
3. Using a screwdriver, turn the slotted green-
colored heater pilot adjusting cartridge (D)
in either direction until the pilot flame just
envelopes the temperature responsibe ele¬
ment (E).
4. Replace bezel and control knob.
5. Make any air shutter adjustments for oven
burner flames.
Important: Your oven is equipped with a
safety ignition that requires a minimum of 30
seconds to operate after turning the oven
control knob on. The oven pilot may be slow
in lighting due to air in the gas lines.
Cleaning Instructions
1. The main top has been hinged from the
back so that it can be raised for cleaning
around the top burners.
2. When cleaning the top burner heads, care
should be taken that all ports are opened
up with a toothpick afterwards.
3. Spill-over or spotting in the oven or broiler
are more easily cleaned when removed
promptly after they occur. Never wash
porcelain when warm. Never use cleaning
powder containing grit or acid. When oven
bottom is replaced after cleaning and
servicing, be sure that it is locked in place.
The front return flange on the oven bot¬
tom must hook under the side support
angles to prevent warping.
The range exhaust hood provides venting of
cooking heat and smoke from the trailer. To
operate, pull lever (A), on right hand side of
central control panel, down. This will open
the shutter and turn on the switch for the
power fan. Clean the filter regularly with
warm water and detergent. To remove the
filter, remove the two screws that secure it to
the housing and let it drop out. Keep the vent
housing clean from grease and dirt by fre¬
quent washing.