Coffee Brewing And Hot Water Dispensing; Coffee Brewing; Hot Water Dispensing - Saeco Odea 15000721 Operation And Maintenance Manual

COFFEE BREWING AND HOT WATER DISPENSING

COFFEE BREWING

The coffee brewing cycle can be interrupted at any moment by pushing the
second serving of coffee. Coffee dispensing is then restarted and completed.
1
Adjust the drip tray according to
the height of the cup/s.
4
Adjust the quantity of coffee by
turning the knob.

HOT WATER DISPENSING

Dispensing may be preceded by short sprays of hot water, and scalding is possible. The
hot water/steam spout may reach high temperatures: do not touch it with bare hands. Use
the appropriate handle only.
1
Adjust the height of the drip tray.
2
Place one cup if you want one
coffee only.
5
Press the central button:
once for 1 coffee
twice for 2 coffees
2
Place a container beneath the
steam spout.
button. To brew 2 cups,
3
Place two cups if you want two
coffees.
6
The machine automatically
starts brewing coffee. When the
remove the cup/s.
3
Turn the knob until the
position is reached.
11