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Auto
Defrost
Your oven has 4 microwave defrost
settings: - MEAT, POULTRY, FISH
BREAD; each defrost category has
different power settings. Repeated
presses of the AUTO DEFROST button
will select a different setting.
Press
Category
Auto Defrost
time
Meat
times
Poultry
Fish
times
Bread
times
The temperature and density of food varies, it is recommended that the food is checked before cooking commences. Pay
particular attention to large joints of meat and chicken, some foods should not be completely thawed before cooking. The
BREAD program is suitable for defrosting small items such as rolls or a small loaf. These will require a standing time to
allow the center to thaw. The following example shows how to defrost 1.4 Kg of frozen poultry.
Press STOP/CLEAR.
Weigh the food that you are about to defrost.
Be certain to remove any metallic ties or wraps, then
place the food in your oven and close the oven door.
Press AUTO DEFROST twice
to select the POULTRY defrosting program.
"dEF2" shows on the display.
and
Enter the weight of the frozen food
that you are about to defrost.
Turn DIAL knob until the display shows "1.4".
Press START.
During defrosting your oven will "BEEP", at which point open the oven door, turn food over and separate
to ensure even thawing. Remove any portions that have thawed or shield them to help slow down thawing.
After checking close the oven door and press START to resume defrosting.
Your oven will not stop defrosting (even when the beep sounded) unless the door is opened.
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