Vulcan-Hart V2BG24 Manual

Model V2BG24C shown on convection oven base
SPECIFICATIONS
36" wide heavy duty gas range, Vulcan Model No. V2BG24
(modular) and V2BG24B (cabinet base), V2BG24S (standard oven
base) or V2BG24C (convection oven base). Modular construction
for ease of installation. Stainless steel front, front top ledge, burner
box, sides, base, exterior bottom , stub back and 6" adjustable legs
on all "B", "S", & "C" models. Stainless steel extra deep crumb tray.
Two 33,000 BTU/hr. cast burners with lift-off heads and two 33,000
BTU/hr. griddle burners. Individual pilots and controls for each
burner. Heavy duty cast burner grates, easy lift-off 11" x 17" in
front, 14" x 17" plates in rear. Grates and plates are separate from
aeration bowl for ease of cleaning. 24" ground steel griddle plate.
Standard oven: 50,000 BTU/hr. with porcelain oven bottom, sides,
and interior door panel. Convection Oven: 32,000 BTU/hr. with
porcelain oven bottom, sides, and interior door panel (115v-1
phase blower motor, 4 amps, 9' cord & plug). Ovens measure
27" w x 27"d x 13"h. Standard oven thermostats adjusts from
150°-550°F. Convection oven adjusts from 175°- 550°F and the
optional finishing oven for standard ovens adjusts from 300°-
650°F. Standard oven supplied with one rack, convection oven
with two. Both ovens allow for three rack positions. Oven door is
heavy duty with counter weight door hinges. 1-
manifold and 1 ⁄ " rear gas connection, capped.
1
4
Total input 126,000 BTU/hr.
Exterior Dimensions:
41 7 ⁄ "d x 36"w x 40 1 ⁄ "h on 6" adjustable legs
8 2
P.O. Box 696 Louisville, KY 40201
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F38229 (10/09)
V V S
ULCA N ER I E S
HEAVY DUTY GAS RANGE
2-BURNER / 24" INCH MANUAL GRIDDLE
1 ⁄ " diameter front
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Toll-free: 1-800-814-2028
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Item # __________________ C.S.I. Section 11420
H D
EAV Y UT Y
36" WIDE GAS RANGE
V2BG24 2-Burners / 24" Manual Griddle / Modular
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V2BG24B 2-Burners / 24" Manual Griddle / Cabinet Base
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V2BG24S 2-Burners / 24" Manual Griddle / Standard Oven
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V2BG24C 2-Burners / 24" Manual Griddle / Convection Oven
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STANDARD FEATURES
Stainless steel front, front top ledge, burner box, sides,
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base, exterior bottom and stub back
1 1 ⁄ " diameter front gas manifold and 1
■
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gas connection (capped)
33,000 BTU/hr. open top burners with lift off heads
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30,000 BTU/hr. griddle burners
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50,000 BTU/hr. standard oven burner
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32,000 BTU/hr. convection oven burner
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Porcelain oven cavity
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Individual pilots and controls for each burner
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Heavy duty cast grates
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3 ⁄ " ground steel griddle plate
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4
4" stainless steel stub riser
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6" adjustable stainless steel legs for "S", "C", and "B" models
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Stainless steel cabinet base doors for "B" models
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Universal rack guides, one removable shelf
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One year limited parts and labor warranty
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OPTIONAL FEATURES (Factory Installed)
1 ⁄ " rear gas connection
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4
Cap and cover front manifold
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Stainless steel oven cavity
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650°F oven thermostat and steel hearth.
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Fan cooling package.
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4" adjustable flanged feet for modular models
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6" adjustable flanged feet for "S", "C", and "B" models
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Less legs for dolly mounting for "S", "C", and "B" models
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Set of 4 casters. 6" high
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3" high toe base for curb mounting of cabinet base models
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3 ⁄ ", 1", or 1 1 ⁄ " gas pressure regulator
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4 4
(specify gas type – pack loose)
Common condiment type, telescoping plate rails
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ACCESSORIES (Packaged & Sold Separately)
Extra removable shelves for use with Universal
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rack guides (for cabinet base)
Banking strip
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Common condiment type, telescoping plate rails
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(starting at 24" length).
10", 22", or 34" high back risers
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22" single deck solid or flo-thru high shelf risers
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34" double deck solid or flo-thru high shelf risers
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Dolly frames
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Flexible gas hose with quick disconnect & restraining device
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Vulcan & Wolf Range
a division of ITW Food Equipment Group LLC
Local: 502-778-2791
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R
AN G ES
1 ⁄ " rear
4
(2 each)
(cabinet base)
("S" models)
("C" models)
(two locking)
(no shelf)
Quote & Order Fax: 1-800-444-0602
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