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RACKPOSITIONS
W,RMIHG
DRAWER
/i_r_o
]!
_
(select models)
4
Thewarming draweris usedfor keeping ; WARMING DRAWER
3
hot foods at serving temperatureand
! DO NOTletfoodsit for morethan
2
raising andproofing bread.It mayalsobe
onehourbeforeor aftercooking.
1
usedin warmingbreadsandpastries.
II Foodmustbeat servingtemper-
aturewhenplacedin the drawer.
RACK5:
SETTING THECONTROLS:
Usedfor toasting bread
1. Ifusingrack,position it whereneeded.
I Breads, pastriesand fruit pies
or broiling thinnon-fatty foods,
may be warmedfrom roomtem-
2. Push in and turn the knob in either
perature onMEDsetting,
RACK4:
Usedfor mostbroiling,
direction to the desiredheatsetting.
3. Allow the drawer to preheatfor ten
! Useonlyovensafecookware.
RACK3:
minutes.
I Removefood from plasticbags
Usedfor most bakedgoodson a
cookiesheetor jelly roll pan,layer
4. Placefoodin warmingdrawer,
andplacein ovensafecookware.
cakes,fruit pies,or frozenconven-
5. Whenfin-
! Serving dishesandplatescanbe
iencefoods.
O
warmed while preheating the
ished,
OFF
RACK2:
re move
_
drawer.
Used for roastingsmall cuts of
food and
t_//'I{AI'_, t_x
meat,casseroles, b akingloavesof
turn knob
C
I/ II .//_
I Coverfoodwitha lid or aluminum
bread,bundtcakesor custardpies.
to OFF.
MIN
8
foil, not plastic wrap.(Fried foods
RACK1:
donot needto becovered.)
Used for roasting large cuts of
2 _
e
..............................
meat and poultry, frozen pies,
4
dessert s ouffles or angel f oodcake.
WAI;b_ING
DRAWER
MULTIPLE RACKCOOKING:
TWORACK:
Userackpositions 2 & 4,or 1 & 4.
SUGGESTED SETTINGS
Setting
Typeof Food
>-
Do not use cookware that
MAX.
Bacon
Casseroles
DinnerPlate
extendsbeyondedgeof rack.
Enchiladas
Hamburger P atties
FriedFood
>- Forbest results,allowtwo inch-
HorsD'Oeuvres
Pancakes
Pizza
Pork
Potatoes - Baked
Poultry
es betweenthe pan placed on
Waffles
the rackand the oven sidewall.
>
When opening the oven door,
MED(6-8)
Beef-Rare
Biscuits
CoffeeCake
allow steam and hot air to
CookedCereals
Eggs
Fish/Seafood
escapebeforereachingintothe
Gravy,CreamSauce
Ham
Lamb
ovento removefood.
Pies
Potatoes - Mashed Vegetables
>
Use caution when removing
I.O(2-4)
Warming-Plate
itemsfromthe halfrackto avoid
burns.
MIN.
Bread- Proofing
>
Carefullyremoveitemsfrom the
lower rack to avoid disturbing
the halfrack.
>
"HALFRACK"AccessoryKit is
available when not included
with range. See your dealer or
call 1-800-688-8408 to order.
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