A Note On Cooking Times; A Note On Rack Height Positions - Breville BOV650XL /B Instruction Book

BEFORE FIRST USE
11. At the end of the cooking cycle,
the oven alert will sound three times.
The START/CANCEL button surround
will no longer illuminate red and LCD
screen will illuminate blue.
12. The oven is now ready to use.
NOTE
The cooking cycle can be stopped
at any time by pressing the
START/CANCEL button.
The START/CANCEL button surround
will no longer illuminate red and the
LCD screen will illuminate blue.

A NOTE ON COOKING TIMES

The Breville Compact Smart Oven™ features
Element IQ™ - a unique cooking technology
that adjusts the power of the cooking
elements for optimum results.
Broil
High temperature top heat, and low
temperature bottom heat: melts and browns.
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Toast
Searing top and bottom heat: seals and crisps.
Bake
Even heating: cooks right through.
It is normal to notice the following occur
during the cooking cycle:
• It is normal that during the broil
function, the bottom set of elements
turn off while the top set is heating at
full power.
• It is normal that the ends of each heating
element will glow more brightly than the
middle of the element.
• It is normal that the elements are
heating even if they are not lighting up.
This cooking technology allows foods to
cook more evenly and quickly, significantly
reducing cooking times. The oven's preset
cooking temperatures and times, as well as
the cooking temperature and time directions
on pre-packaged foods, may need to be
changed depending on the recipe, the
amount of food and your personal taste.
BEFORE FIRST USE
We recommend experimenting with the
temperature and time settings to produce
the desired results.
The cooking temperature and time can be
adjusted before or during the cooking cycle.
Pressing the center of the TEMP/TIME
dial changes the display on the LCD screen
from TEMPERATURE to TIME and vice
versa; while rotating the dial increases or
decreases the TEMPERATURE or TIME.
NOTE
The TEMP/TIME dial also functions as
the Darkness and Slice selection control
on the TOAST and BAGEL functions.
a) To change the cooking temperature,
press the center of the TEMP/TIME
dial until the LCD screen displays the
temperature screen.
• Turn the dial to the left to reduce the
temperature, or to the right to increase
the temperature.
• The cooking temperature can be
adjusted in 10°F increments, from
120°F to a maximum of 450°F (or in
the Celsius mode, 5°C increments, from
50°C to a maximum 230°C).
b) To change the cooking time, press the
center of the TEMP/TIME dial until the
LCD screen displays the time screen.
• Turn the dial to the left to reduce the
cooking time, or to the right to increase
the cooking time.
• The cooking time can be adjusted in
one minute increments up to 1 hour, and
in 5 minute increments between 1 and
2 hours.

A NOTE ON RACK HEIGHT POSITIONS

Cooking results are significantly affected
by the position of the wire rack as this
determines how close the food is to the
heating elements. We highly recommend
following the rack height position for each
function as printed on the right hand side
of the oven door's glass window. However,
these are a guide only. Certain foods may
require a different rack height position
depending on the recipe, the amount and
size of the food and your personal taste.
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