Program Guide - Morphy Richards TOTAL CONTROL Instructions Manual

Sauté... (16)
The Sauté Function heats the Soup Maker up so food such as
onions or bacon lardons can be sautéed before the rest of the
ingredients are added to the soup. Add a little oil to the
Removable Vessel (7), select the Sauté Function and press the
Start/Stop Button (23). Heat the oil for a minute before adding the
ingredients. The Sauté function is only available when the Lid (4) is
in place on the Jug Body (10).The Sauté Function will be
deactivated when the Lid is removed. Note: Do not use the
Sauté function for more than 10 minutes.
Drinks (17)
The Drinks setting on the Total Control Soup Maker is ideal for
making smoothies or milkshakes from fresh ingredients. For drinks
recipes see pages 29-30. The program lasts for
2 minutes before your drink is ready to serve.
The Drinks setting does not heat the ingredients, so it's perfect for
cold drinks in hot weather.
Note: Do not place ice cubes in your Total Control Soup
Maker.
A perfect Blend! (19)
The Blend setting allows you to further blend the soup to your
desired consistency, if required. This function works without
additional heating.
To access this function after cooking, press the Start/Stop button
to exit the Keep Warm mode. Remove the lid then refer to page 12
following stages 4 - 6.
Keep Warm
When the Soup Program has finished, the unit goes into Keep
Warm mode and will indicate keep warm on the Control Panel (2).
If you want to serve the soup immediately lift the Lid and serve.
The keep warm will end, when the lid is removed.

Program Guide

Smooth
Medium
Chunky
Sauté
Drinks
Reheat
Blend
Pre-Clean
Keep Warm
12
19, 21 mins 3, 4
22, 24, 26 mins 2, 3, 4
25, 27, 29 mins 2, 3, 4
Max 10 mins -
2 mins 3, 4
11, 14, 17 mins 2, 3, 4
As required Max 4
4 mins -
30 mins 2, 3, 4
Recipes
We have developed recipes for you to use
in your new Total Control Soup Maker,
from rich hearty soups to refreshing
smoothies and milkshakes.
The Chunky Setting (15) only cooks the
ingredients, it will not chop them. If after
cooking, the soup is a little too chunky for
your taste, you can use the Blend Setting
(19) to help break down some of the
chunks.
The recipes have been developed to fit
within the minimum and maximum
working levels of the Total Control Soup
Maker (800ml-1600ml).
The recipes have been developed for
smooth, medium and chunky
consistencies, providing ingredient
quantities for 2, 3 or 4 portions.
NOTE: 2 portions are available for medium
& chunky soup recipes only.