Salton SSBM11 Instructions And Warranty
Salton SSBM11 Instructions And Warranty

Salton SSBM11 Instructions And Warranty

3l stand bowl mixer

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INSTRUCTIONS AND WARRANTY
MODEL NO. SSBM11
SALTON 3L STAND BOWL MIXER
1

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Summary of Contents for Salton SSBM11

  • Page 1 INSTRUCTIONS AND WARRANTY MODEL NO. SSBM11 SALTON 3L STAND BOWL MIXER...
  • Page 2: Important Safeguards

    Congratulations on purchasing our Salton 3L Stand Bowl Mixer. Each unit is manufactured to ensure safety and reliability. Before using this appliance for the first time, please read the instruction manual carefully and keep it for future reference. FEATURES OF THE SALTON 3L STAND BOWL MIXER •...
  • Page 3 5. Avoid any contact with moving parts. 6. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
  • Page 4 consumption of the appliance to avoid overheating of the extension cord, the appliance or plug point. Do not place the extension cord in a position where it can be pulled on by children or animals or tripped over. 21. This appliance is not suitable for outdoor use. Do not use this appliance for anything other than its intended use.
  • Page 5 NOTICE: This appliance is not for professional use. You should follow the requested breaks. Failure to follow this instruction carefully may result in damage to the motor. When using the stand bowl mixer, the unit must not be used for longer than 5 minute cycles, as this puts pressure on the motor which could lead to overheating and product malfunction.
  • Page 6: Parts Diagram

    PARTS DIAGRAM 1. 3L Plastic bowl 2. 5 Speed switch button 3. Pulse button 4. Tilt button 5. Beaters/ Dough hooks 6. Stand 7. Release button...
  • Page 7: Before First Use

    BEFORE FIRST USE REMOVE PACKAGING Before using your appliance for the first time take it out of the box and take off any protective wrappings. REMEMBER: DO NOT LEAVE PROTECTIVE PACKAGING LYING AROUND, AS IT COULD BE DANGEROUS AROUND INFANTS. Wash the beaters/ dough hooks and bowl in warm soapy water, rinse well and dry.
  • Page 8: Suggestions For Use

    Warning: Do not stick a knife, metal spoon, fork and so on into the bowl when operating. When mixing is completed, turn the speed selector to the “0” / “OFF” position and unplug the cord from the power outlet. Press the base lock button and ease the head of the mixer back until the mixer head is locked into the tilt position.
  • Page 9  To eliminate the possibility of shells or rotten eggs in your recipe, break the eggs into a separate container first, check them and then add them to the mixture.  Do not over-beat. Be careful that you only mix/ blend mixtures until recommended in your recipe.
  • Page 10: Cleaning And Maintenance

    Hints for whipping cream:-  Use heavy cream.  Chill cream before whipping.  Use a deep bowl.  For best results, chill both beaters and bowl.  Start beating at a low speed to prevent spatter, increase to high as cream thickens. ...
  • Page 11: Storing The Appliance

    STORING THE APPLIANCE  Unplug the unit from the wall outlet and clean all the parts as instructed above. Ensure that all parts are dry before storing.  Store the appliance in its box or in a clean, dry place. ...
  • Page 12 chocolate mixture, adding half the reserved marinade. Pour into small pots, refrigerate for 5 hours. Serve with whipped cream. Chocolate Pecan Pudding Ingredients -100g dark chocolate -75g pecan nits, finely chopped -2 slices white bread, crumbed -60g plain flour -100g unsalted butter, softened -4eggs, separated -100g sugar Method...
  • Page 13 -3 cups plain flour -1 teaspoon baking powder Topping -1 egg white, beaten with 2 tablespoons caster sugar -1/2 cup chopped almonds Method Cream butter and sugar on speed 5 for 5 minutes, or until light and fluffy. Add essence and egg, beating until combined.
  • Page 14 water in a small bowl. Stand bowl in hot water and stir until gelatine dissolves. Add gradually to lemon mixture- continuing on speed 1. Transfer mixture to a large bowl, cover and refrigerate for 15 minutes. Using a metal spoon, fold cream into the lemon mixture. Beat egg whites on Speed 5 until soft peaks form.
  • Page 15: Servicing The Appliance

    SERVICING THE APPLIANCE There are no user serviceable parts in this appliance. If the unit is not operating correctly, please check the following:  You have followed the instructions correctly  That the unit has been wired correctly and that the wall socket is switched on. ...
  • Page 16 The customer may be responsible for certain costs where products returned are not in the original packaging, or if the packaging is damaged. This will be deducted from any refund paid to the customer. HOME OF LIVING BRANDS (PTY) LTD www.homeoflivingbrands.co.za 011 490-9600 (JHB) 031 792-6000 (DBN) 021 552-5161 (CT) www.salton.co.za www.facebook.com/SaltonAppliances...

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