Westinghouse PPL776 Owner's Manual page 14

U S I N G Y O U R O V E N
Fan Grill (Multifunction ovens)
"Fan grill" offers you the benefits of both "bake" and traditional "grill"
functions. The grill element turns on and off to maintain the set
temperature while the fan circulates the heated air. The oven door remains
closed for fan grill. You can use "fan grill" for large cuts of meat, which
gives you a result that is similar to "rotisserie" cooked meat. Put your food
on a shelf in the second lowest shelf position. Put the grill dish on the
lowest shelf position to catch any spills. When using "fan grill" it is not
necessary to turn the food over during the cooking cycle.
Grill (In oven)
The "grill" directs radiant heat from the powerful upper element onto the
food. You can use the "grill" function for tender cuts of meat, steak, chops,
sausages, fish, cheese toasties and other quick cooking foods. Grill with the
oven door closed. Preheat your grill for 3 minutes to get the best results.
This will help seal in the natural juices of steak, chops etc. for a better
flavour. You can slide your grill dish into either of the 2 spaces within the
upper pairs of support rails.
Maxi Grill (Multifunction ovens)
"Maxi grill" directs radiant heat from 2 powerful upper elements onto the
food. You can use the "maxi grill" function for tender cuts of meat, steak,
chops, sausages, fish, cheese toasties and other quick cooking foods. Grill
with the oven door closed.
"Maxi grill" allows you to take full advantage of the large grill dish area
and will cook faster than normal "grill". For best results it is recommended
to preheat your grill for 3 minutes. This will help seal in the natural juices
of steak, chops etc. for a better flavour. You can slide your grill dish into
either of the 2 spaces within the upper pairs of support rails.
Grill (Separate)
The "grill" works by directing radiant heat which comes from the powerful
upper element onto the food. The separate "grill" is suitable for tender cuts
of meat, steak, chops, sausages, fish, cheese toasties and other quick
cooking foods. Best results are obtained after 3 minutes preheat. This will
help seal in the natural juices of steak, chops etc. for a better flavour.
Half grill (Split grill)
The "half grill" works by directing radiant heat from one of the two
powerful upper elements onto the food. The "half grill" function is suitable
for tender cuts of meat, steak, chops, sausages, fish, cheese toasties and
other quick cooking foods. The grill door should be open. Best results are
obtained after 3 minutes preheat. This will help seal in the natural juices of
steak, chops etc. for a better flavour. The full width grill dish fitted to the
separate grill can be used in any of the 3 different height positions provided
by the grill dish side supports.
Defrost (Fan forced & multifunction ovens)
The "defrost" function uses low temperature air that is circulated by the
fan. You can defrost (thaw) your food before you cook it. You can also use
"defrost" to raise your yeast dough and to dry fruit, vegetables and herbs.
Fast heat (Multifunction oven - KRONOS 2 programmable controller only)
"Fast heat" can be selected in any cooking function. During "fast heat" the
heat comes from the element surrounding the fan as well as the smaller
element above the food. This allows you to preheat your oven 30% quicker
than on standard "bake". "Fast heat" is not a cooking function. It is used to
preheat the oven to the desired temperature quickly and efficiently. It is
recommended to use this feature when preheating your appliance.
The oven will automatically revert to the set cooking function once the
preset temperature is reached.
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