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Breville bgr820 Instruction Booklet
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Breville bgr820 Instruction Booklet

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Summary of Contents for Breville bgr820

  • Page 1 Smart Grill ™ Instruction Booklet BGR820...
  • Page 2 CONGRATULATIONS on the purchase of your new Breville product...

  • Page 3: Table Of Contents

    CONTENTS Breville recommends safety first Know your Breville product Assembling your Breville product Operating your Breville product Grilling tips Care & cleaning Troubleshooting Recipes...

  • Page 4: Breville Recommends Safety First

    BREvILLE RECOMMENdS SAFETy FIRST At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions.
  • Page 5 To avoid a hazard do not use the appliance if power cord, power plug or appliance becomes damaged in any way. Return the entire appliance to the nearest authorised Breville Service Centre for examination and/or repair. • Any maintenance other than cleaning should be performed at an authorised Breville Service Centre.
  • Page 6 KNOW your Breville product...

  • Page 7: Know Your Breville Product

    KNOW yOUR BREvILLE PROdUCT Open Flat BBQ Mode Opens flat into a 1650 sq. cm grilling surface. Stainless Steel Housing with Integrated, Removable Drip tray Die-Cast Arms Catches excess fat for healthier cooking. In BBQ mode, the unique design drains...
  • Page 8 KNOW yOUR BREvILLE PROdUCT temperature Dial (160°C–230°C) With LOW, PANINI (sandwich) and SEAR modes. Cord Storage Located on the underside of the grill. Adjustable Plate tilt Adjusts the angle of the bottom cooking plate to drain fats, or can be made flat for eggs and pancakes.
  • Page 9 ASSEMBLING your Breville product...

  • Page 10: Assembling Your Breville Product

    PAGE HEAdER..ASSEMBLING yOUR BREvILLE PROdUCT PREPARING THE GRILL FOR USE Place the grill on a flat, dry surface. Ensure there is a minimum distance Remove and safely discard any packing of 10cm of space on both sides of the material and promotional labels from appliance.
  • Page 11 OPERATING your Breville product...

  • Page 12: Operating Your Breville Product

    PAge heAder..OPERATING yOUR BREvILLE PROdUCT USE IN OPEN FLAT BBQ MOdE The grill opens flat into a 1650 sq. cm grilling surface. The ribbed cooking plate is perfect for searing meats while the flat cooking plate is ideal for eggs, pancakes and vegetables.
  • Page 13 PAge heAder..OPERATING yOUR BREvILLE PROdUCT Once the grill has preheated to the NOTE selected temperature, the grill alert will the grill features a temperature sound and HEATING will no longer conversion button on the left side illuminate. The LCD screen will display of the lCD screen.
  • Page 14 OPERATING yOUR BREvILLE PROdUCT With your left hand, grip the handle. NOTE With your right hand, pull the adjustable Do not use spray-on, non-stick height control clip on the right side of the grill towards you, into the BBQ coatings as these will affect the performance of the non-stick mode position.
  • Page 15 OPERATING yOUR BREvILLE PROdUCT NOTE NOTE the grill features a 1-Hour auto shut- the count-down timer can be stopped off feature. this ensures the grill is not or paused at any time by pressing accidentally left on for an extended the centre button of the timer dial period of time.
  • Page 16 OPERATING yOUR BREvILLE PROdUCT USE AS A CONTACT GRILL OR To preheat the grill: SANdWICH PRESS Ensure the top plate of the grill is in the closed, ‘OPEN’ position. This will ensure Ensure the drip tray is correctly inserted faster, more effcient preheating into the grill.
  • Page 17 OPERATING yOUR BREvILLE PROdUCT NOTE NOTE the grill features a temperature Always allow the grill to completely conversion button on the left side preheat to the selected temperature of the lCD screen. the temperature before cooking. reading on the grill is preset to Celsius.
  • Page 18 OPERATING yOUR BREvILLE PROdUCT NOTE NOTE For best cooking results when toasting Never use the leveling handle to open sandwiches on the PANINI setting. the top cooking plate. Always use - Always place sandwiches in the the handle to open and close the top centre bottom plate.
  • Page 19 OPERATING yOUR BREvILLE PROdUCT The grill features an optional count- NOTE down timer which monitors the time the cooking and heating cycle can elapsed during cooking. To activate the be stopped at any time by turning count-down timer: the temperature dial to the OFF Ensure the grill has completely position.

  • Page 20: Grilling Tips

    GRILLING TIPS...
  • Page 21 PAge heAder..GRILLING TIPS GRILLING TIPS JUdGING dONENESS There is an art to determining when your Meats steak, lamb chop or cutlet is cooked to the Recommended cuts: correct degree of doneness – rare, medium rare, medium, medium well or well done – •...
  • Page 22 PAge heAder..GRILLING TIPS Well done Cook on one side until moisture is pooling on top surface. Turn and cook on second side until moisture is pooling on top. Reduce heat slightly and continue to cook until steak feels very firm with back of tongs. A meat thermometer will show the internal temperature of a well done steak as 75°C.

  • Page 23: Care & Cleaning

    CARE & CLEANING for your Breville Product...
  • Page 24 PAge heAder..CARE & CLEANING Ensure the grill is turned OFF by turning WARNING the Temperature dial to the OFF position. The grill is OFF when the LCD screen Extreme caution must be used when displays OFF and the default ‘0’ zero time. handling the drip tray containing hot Remove the power plug from the wall outlet.
  • Page 25 PAge heAder..CARE & CLEANING STORAGE NOTE Ensure the grill is turned OFF by the underside of the cooking plate may discolor over time and can form a turning the Temperature dial to the OFF layer of corrosion. this is normal. Any position.

  • Page 26: Troubleshooting

    PAge heAder..TROUBLESHOOTING...
  • Page 27 Ensure the cooking plates are correctly and securely inserted into position. Re-insert the plug into the wall outlet. The LCD screen should no longer display ‘Err’ error Mode. If the problem continues, call Breville Customer Service at 1300 139 798.

  • Page 28: Recipes

    RECIPES...
  • Page 29 MEAT AUSSIE BURGER MARINATEd NEW yORK CUT STEAK Serves 4 Serves 4 INGREdIENTS INGREdIENTS 500g minced beef 1 cup/250ml red wine 1 cup fresh bread crumbs 2 tablespoons olive oil 1 small onion, peeled and finely chopped 1 tablespoon Dijon style mustard 1 teaspoon commercially prepared crushed garlic 1 teaspoon commercially prepared minced garlic 1 tablespoon dried parsley flakes...
  • Page 30 MEAT CHILLI BEEF SALAd WITH OREGANO LAMB KEBABS CASHEWS Serves 4 Serves 4 INGREdIENTS INGREdIENTS 1 tablespoon olive oil 1 tablespoon lemon juice 500g rump or sirloin steak 1 tablespoon dried oregano leaves 3 mild red chillies, chopped 1 teaspoon commercial prepared minced garlic 2 tablespoons soy sauce 500g boneless lean lamb, cut into 3cm cubes 1 teaspoon crushed ginger...
  • Page 31 MEAT REd WINE ANd ROSEMARy LAMB THAI GREEN CURRy LAMB CUTLETS STEAKS Serves 4 Serves 8 INGREdIENTS INGREdIENTS 1 tablespoon Thai green curry paste 3 tablespoons coconut cream 8 x 125g lamb steaks 2 tablespoons rosemary leaves 1 tablespoon chopped coriander 12 lamb cutlets, trimmed ⁄...
  • Page 32 CHICKEN TERIyAKI CHICKEN FILLETS GRILLEd CHICKEN WITH LEMON THyME Serves 4 Serves 4 INGREdIENTS INGREdIENTS 4 half chicken breast fillets 1 tablespoon mirin 4 chicken breast fillets 2 tablespoons soy sauce 2 teaspoons olive oil 2 teaspoons caster sugar 2 teaspoons crushed garlic 2 teaspoons cooking sake 2 tablespoons lemon thyme leaves 1 teaspoon grated lemon rind...
  • Page 33 SEAFOOd LEMON ANd SOy MARINATEd HOT GINGEREd PRAWNS SALMON Serves 4 Serves 4 as an entrée INGREdIENTS INGREdIENTS 1 kg green king prawns, peeled with tails intact 1 teaspoon crushed garlic 300g piece salmon fillet, skin removed 2 tablespoons soy sauce ¼...
  • Page 34 SEAFOOd BABy OCTOPUS WITH CHILLI ATLANTIC SALMON STEAK WITH ANd GARLIC TARRAGON ANd PEPPER CRUST Serves 4 Serves 4 INGREdIENTS INGREdIENTS 750g baby octopus, cleaned 2 tablespoons olive oil 2 tablespoons olive oil 2 tablespoons dried tarragon leaves 1 tablespoon Thai style sweet chilli sauce freshly ground black pepper juice and zest of 1 lime 4 Atlantic salmon steaks - weighing approx.
  • Page 35 SANdWICH BAGEL WITH SMOKEd SALMON SMOKEd CHICKEN WITH BASIL ANd CAPERS ANd FRESH MANGO Serves 4 Serves 4 INGREdIENTS INGREdIENTS 4 bagels – split 8 slices ‘large’ wholegrain pre-sliced bread butter or margarine 4 tablespoons cream cheese 250g sliced smoked chicken – smoked chickens 8 slices smoked salmon are available from better delis and supermarkets–...
  • Page 36 SANdWICH ROAST CHICKEN ROLL WITH PASTRAMI ON TURKISH WITH SEMI-dRIEd TOMATOES ANd MUSTARd MAyONNAISE ROCKET Serves 6 Serves 4 INGREdIENTS INGREdIENTS Turkish bread cut into 6 equal sections 4 slices pita bread butter or margarine 6 tablespoons mayonnaise 18 slices pastrami 6 tablespoons mustard mayonnaise 250g sliced or chopped char-grill rotisserie chicken...
  • Page 37 SANdWICH/vEGETARIAN TURKISH BREAd WITH SALAMI, GRILLEd BABy BOK CHOy WITH BOCCONCINI ANd PESTO OySTER SAUCE Serves 6 Serves 4 INGREdIENTS INGREdIENTS Turkish bread cut into 4 baby bok choy (50g each) 6 equal sections butter or margarine 2 tablespoons soy sauce 18 slices Italian or Spanish salami 1 tablespoon oyster sauce 6 bocconcinni, sliced...
  • Page 38 PAge heAder..NOTES...
  • Page 39 PAge heAder..NOTES...
  • Page 40 Breville is a registered trademark of Breville Pty. Ltd. A.B.N. 98 000 092 928. Copyright Breville Pty. Ltd. 2012. Due to continued product improvement, the products illustrated/photographed in this brochure may vary slightly from the actual product.