Steam - Panasonic SR-TMH10 Operating Instructions Manual

Functions
White/Sticky
Brown Rice
Porridge
Timer Cooking
Preparations
• Add the required amount of water.
• Place foods to be steamed into the
steam basket.
• Close the lid.
• If you want to manually stop
steaming during cooking, press
Keep Warm
button.
Off
Operations
1
Press button to select Steam function.
Menu
• The Start indicator light fl ashes and 10M (10 minutes) will appear on LCD display (as the default steaming
time for Steam function).
2
Press button to set the cooking time as your desire.
Cooking
Timer
• You can set the cooking time from 1 to 60 minutes (1 minute increment).
• Keeping the button pressed will make setting faster.
3
Press button.
Start
• The indicator lights up and the steaming starts.
Start
• After water is boiled, the LCD display will show remaining time in 1
minute decrement.
The cooking is over
• When cooking is over, the electronic warm jar beeps and automatically switches to the Keep Warm function
(The indicator turns off and the
Start
• However, we do not recommend using the Keep Warm function as it may affect the taste. Press the
button to exit the Keep Warm function and unplug the power plug.
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Steam

Cake
Slow Cook
Steam
Timer
Correspondence between the amount of water and
time of steaming
Cooking time
Less than 10 minutes
10 ~ 30 minutes
30 ~ 60 minutes
(Cooking with the Steam function.)
Keep Warm
indicator lights up automatically).
Off
Important Information
• If water evaporates completely, the electronic warm jar
beeps and automatically switches to the Keep Warm.
• Watch out for hot water left in the pan.
• In case of steaming food while cooking rice at the bottom,
maximum cooking capacity should be as follows:
Model No Cooking capacity
SR-TMH10 3 cups
SR-TMH18 6 cups
Amount of water
SR-TMH18 SR-TMH10
1 measuring cup 1 measuring cup
2 measuring cups 2 measuring cups
4 measuring cups 3 measuring cups
Steam
basket
Water
Steam
Cooking
Timer
Keep Warm
Off
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