Preparing Cappuccino - Latte Macchiato - Warm Milk Froth - Nespresso Lattissima Touch Instruction Manual

PREPARING CAPPUCCINO - LATTE MACCHIATO - WARM MILK FROTH

INFORMATION: for a perfect milk froth, use skimmed or semi-skimmed milk at refrigerator temperature (about 4° C).
4 ° C
1. Fill the milk container with desired
quantity of milk.
4. Connect the Rapid Cappuccino System to
the machine.
INFORMATION: when the milk container is
empty, before refilling, thoroughly rinse it and the
milk aspiration tube with potable water.
15 sec.
5. Machine heats up for approximately
15 seconds (blinking lights).
2. Close the milk container.
6. Lift the lever completely and insert the
capsule.
3. Open the steam connector door by sliding
it to the right.
INFORMATION: only for Cappuccino
or Latte Macchiato. Skip this step when
preparing a Warm milk froth only.
EN
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