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GRILL COOKING
The grill heating element at the top of the oven cavity has one power setting only.
Example: Suppose you want to cook cheese on toast for 5 minutes (Place toast on the high rack.)
1. Enter the cooking time by
pressing the 1 MIN key five
times.
x5
1. The high or low racks are recommended when
grilling. It is not recommended to use the square
shelf and square tin for grilling.
2. You may detect smoke or a burning smell when
using the grill for the first time, this is normal and
WARNING: The oven cavity, door, outer cabinet, accessories and dishes will become very
hot, always use thick oven gloves when removing the food or turntable from the
oven to prevent burns.
HEATING WITHOUT FOOD
You may detect smoke or a burning smell when using the grill and convection for the first time. This is normal and
not a sign that the oven is out of order.
To avoid this problem, when first using the oven, heat the oven without food for 20 minutes on grill and then at
convection 250°C.
IMPORTANT: During operation, to allow smoke or smells to disperse open a window or switch the kitchen
ventilation on. Make sure there is no food in the oven.
1. Enter the required
heating time. (20 min.)
by pressing the 10
MIN key twice.
x2
WARNING:
The oven door, outer cabinet, oven cavity and accessories will become hot. Take care to avoid
burns when cooling the oven down after operation.
2. Select the grill mode by pressing
the GRILL key once.
2. Select GRILL key or
CONVECTION key.
x1
x1
GB-13
3. Press the
x1
Check the display.
not a sign that the oven is out of order.
(Please see heating without food below.)
3. After cooking and opening the door, the display
may show "NOW COOLING".
3. Start operation by
pressing the
(START)/+1min
key.
x1
(START)/+1min
key to start cooking.
x1
The oven will count
down. When the
oven has finished
cooking, open the
door to cool the
oven cavity.
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