Using The Large Capacity Deep Fryer; Frying Food; Filling The Frying Basket - Euro-Pro F1400 34 Owner's Manual

INSTRUCCIONES DE OPERACIÓN
2. Sosteniendo bien la canasta freidora
con una mano, tire del mango hacia
usted de modo que la parte metálica
del mango se trabe en el borde
redondeado de la canasta freidora.
(Fig. 2)
Tire
Traba
Fig. 2
Advertencia:
Nunca sumerja el panel
de control o el cable de alimentación en
agua o ningún otro líquido.
Advertencia:
Todas las partes deben
estar completamente secas antes de
llenar la unidad con aceite y usarla.
Advertencia:
Nunca exceda las líneas
de máximo de la canasta freidora y el
recipiente.
Llenado del Recipiente del Aceite
Advertencia:
Nunca enchufe la
freidora antes de llenarla de aceite hasta
el nivel indicado. Antes de enchufar el
artefacto, verifique que el panel de
control esté correctamente colocado en el
cuerpo principal y que el elemento
calefactor esté en el recipiente lleno de
aceite.
• Use aceite mezcla vegetal, aceite de
maní, aceite puro de maíz o aceite de
canola. No use aceite de oliva,
margarina, manteca o grasa de carne.
• Siempre debe mantener el nivel de
aceite entre las marcas de nivel
mínimo y máximo dentro del
recipiente del aceite. Verifique el nivel
de aceite antes de cada uso. Para
obtener mejores resultados,
mantenga el nivel de aceite cerca del
máximo (16 tazas / 4 litros). (Fig. 3)
• Nunca mezcle aceites diferentes y
grasas. No mezcle aceite nuevo y
viejo.
Indicador de
Nivel de Aceite
Fig. 3
Uso de Grasa Sólida
Advertencia:
No coloque mantequilla
vegetal sólida en el recipiente del aceite o
en la canasta.
• Si quiere usar mantequilla vegetal
sólida, derrítala primero en otro
recipiente y luego viértala
cuidadosamente dentro del recipiente
del aceite.
• La mantequilla vegetal sólida usada
que se haya cuajado y endurecido
dentro del recipiente del aceite debe
quitarse y derretirse en otra sartén
antes de usarse nuevamente.
Advertencia:
Si trata de fundir la grasa
sólida en el recipiente del aceite, la grasa
fundida de la parte de abajo del recipiente
puede salpicar por encima de la capa
sólida de la parte de arriba.
Siga únicamente el siguiente
procedimiento al fundir grasa sólida en
su freidora de inmersión:
1. Asegúrese de que la grasa se
encuentre a temperatura ambiente. Si
la grasa está fría, el riesgo de
salpicaduras es mayor.
2. Con un tenedor, haga algunos
agujeros en la grasa.
3. Asegúrese de que la tapa esté
siempre correctamente cerrada
mientras derrite la grasa.
4. Ajuste el control de temperatura a
325°F.
5. Gire el temporizador de seguridad al
tiempo necesario para fundir la
cantidad de gras que puso en el
recipiente.
Importante:
El ajustar el temporizador
de seguridad encenderá la freidora de
inmersión y se iluminará la luz de
encendido. La luz de listo se encenderá
cuando la grasa o el aceite del recipiente
haya alcanzado la temperatura
seleccionada.
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OPERATING INSTRUCTIONS
Pre-Heating the Oil
Warning:
Never plug in the deep fryer
before filling the reservoir with oil. (See
"Filling the Oil Reservoir" for instructions)
Always unplug the appliance when not in
use.
1. Make sure the oil level in the oil
reservoir is between the minimum
and maximum lines inside the oil
reservoir.
Note:
The frying basket should not be
immersed in the oil during pre-heating.
2. Replace the lid cover.
3. Plug the appliance into a 120-volt
electrical outlet.
4. Turn the temperature control to the
desired temperature.
5. Turn the safety timer to 15 minutes.
The power light will come on indicating
that the deep fryer is now "On".
6. To indicate that the oil has reached the
selected temperature, the ready light
will illuminate.
7. When the allotted time runs out, you
will hear a 'ding' sound and the power
light will turn off, indicating that the
deep fryer is now "Off".
Using the Large Capacity Deep
Fryer
Warning:
Never plug in the deep fryer
before filling with oil to specified level.
Before plugging in, make sure control
panel is securely in place on the body and
the heating element is covered in oil in the
reservoir.
Important: Ensure the control panel is
fitted correctly to the body otherwise the
unit will not function. This is not a defect.
This product is fitted with a safety switch
to prevent the unit from turning "on"
accidentally.
Warning:
In order to avoid injury or
burns, never touch any metal parts on the
deep fryer because they may be hot.

Filling the Frying Basket

• Do not fill the frying basket when it
is immersed in oil. Remove the frying
basket from the hot oil and then fill the
frying basket with food.
• Place the food in the frying basket.
Do not overfill the frying basket and
never exceed the MAX line indicated
on the frying basket. For optimum
results and shorter frying time, the
frying basket should be only 1/2 full.
• Never fill the frying basket higher
than the MAX line on the frying
basket with frozen food.
Warning:
To prevent spattering and
burns, remove the frying basket from the
deep fryer before filling with frozen food.
Caution:
When frying frozen food, it is
recommended that food is at the 3/4
level, below the MAX line. Always
clean off any ice from frozen food prior
to frying. Failure to do so may cause
fryer to overflow when food is placed in
oil.

Frying Food

Note:
Always use the frying basket to
fry food. Always close the lid cover
during frying.
1. To preheat the oil, set the
temperature control to the desired
temperature and turn the safety timer
to 15 minutes.
2. When the oil is pre-heated, the ready
light will illuminate.
Note:
Many factors can effect the
length of time it takes to preheat oil. It
may take more or less then 15 minutes
to preheat your oil. You may need to
adjust the safety timer to add or remove
time according to your needs.
3. Fill the frying basket with the food
and slowly lower the frying basket
into the hot oil. Lowering the frying
basket too quickly can result in oil
overflow and splashing.
4. Reset the safety timer to the desired
time.
5. Replace the lid cover carefully.
Note: It is normal for steam to escape
through the sides of the lid cover while
frying.
Warning:
Avoid standing too close to
the deep fryer while it is working.
Warning:
When opening the lid cover
after frying, lift up the lid slightly, then
wait to allow steam to escape before
opening the lid completely. Keep face
away from unit to avoid burns caused by
escaping steam.
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