Oven Cooking - Maytag 500 Series Use And Care Manual

Oven Cooking

Upper Oven Knob Control
(Manual Clean Only)
Oven Temp Knob
The Oven Temp knob is used to
select and maintain the oven
temperature. Always turn this knob
just to the desired temperature. Do
not turn to a higher temperature
and then back.
Setting the Control for Baking and Roasting:
1. Push in and turn Oven Temp knob to desired temperature.
Allow 10-15 minutes for preheating.
2. Place food in the center of oven. Check food for doneness
at minimum time in recipe. Cook longer if necessary.
3. Remove food from oven and turn Oven Temp knob to OFF.
Oven Light
Press the Oven Light switch on the control panel to
turn the oven light on and off. Both upper and lower
lights operate together.
Oven Bottom
Protect oven bottom against spillovers, especially acidic or
sugary spills, as they may discolor the porcelain enamel. Use
the correct pan size to avoid spillovers and boilovers. Do not
place utensils or aluminum foil directly on the oven
bottom.
Oven Vent
When the oven is in use the area near the vent may become
hot enough to cause burns. Never block the vent opening.
The oven vent is located below the backguard vent
shield on your range.
8
OVEN VENT
LOCATION
Do not place
plastics near
the vent
opening as heat
from the vent
could distort or
melt the plastic.