Table of Contents
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THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING,
please visit our website at www.maytag.com for additional information. If you still need assistance, call us at 1-800-688-9900.
You will need your model and serial number, located on the oven frame behind the top right side of the oven door.
Para obtener acceso a "Instrucciones para el usuario de la estufa eléctrica" en español, o para obtener información adicional acerca
de su producto, visite: www.maytag.com
Deberá tener a mano el número de modelo y de serie, que están ubicados en el marco del horno, detrás del lado derecho superior
de la puerta del horno.
W10392925C
USER INSTRUCTIONS
Table of Contents
RANGE SAFETY.......................................................................................2
The Anti-Tip Bracket .............................................................................2
FEATURE GUIDE .....................................................................................4
COOKTOP USE........................................................................................6
Cookware ............................................................................................10
Home Canning ....................................................................................10
OVEN USE ..............................................................................................10
Electronic Oven Controls ....................................................................10
Sabbath Mode ....................................................................................12
Aluminum Foil......................................................................................12
Positioning Racks and Bakeware .......................................................12
Oven Vent............................................................................................13
Baking and Roasting...........................................................................13
Broiling ................................................................................................13
Convection Cooking ...........................................................................13
Cook Time ...........................................................................................14
Warming Drawer .................................................................................14
RANGE CARE.........................................................................................15
Clean Cycle .........................................................................................15
General Cleaning.................................................................................16
Oven Light ...........................................................................................16
TROUBLESHOOTING............................................................................17
ACCESSORIES ......................................................................................19
WARRANTY............................................................................................19
ELECTRIC RANGE
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Table of Contents
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Summary of Contents for Maytag MIR8890AS
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Page 1: Table Of Contents
THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING, please visit our website at www.maytag.com for additional information. If you still need assistance, call us at 1-800-688-9900. You will need your model and serial number, located on the oven frame behind the top right side of the oven door. -
Page 2: Range Safety
Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”... -
Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following: WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. -
Page 4: Feature Guide
“Induction Cooking” in the “Cooktop Use” section and the “Cookware” section before using the cooktop. This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently Asked Questions (FAQs) section of our website at www.maytag.com for more detailed instructions. KEYPAD... - Page 5 KEYPAD FEATURE INSTRUCTIONS BAKE Baking and 1. Press BAKE. roasting 2. Press the number keypads to set a temperature other than 350°F (175°C) in 5° increments 3. Press START. 4. To change the temperature, repeat steps 1 and 2. Press START for the change to take effect. 5.
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Page 6: Cooktop Use
KEYPAD FEATURE CONTROL Oven control LOCK lockout hold 3 sec. to lock SETTINGS Oven use functions A. Cooktop power B. Simmer C. Melt and hold D. Left front surface cooking area display E. Left rear surface cooking area display Induction Cooking Induction cooking is quite different from traditional forms of cooking. - Page 7 NOTE: Where 240V installation is not available, this cooktop will automatically adjust to 208V operation. Cooktop Control Lock: The cooktop can be locked to avoid unintended use. To lock the control panel, press and hold CONTROL LOCK for 3 seconds. An indicator light above Control Lock will turn on.
- Page 8 Melt and Hold The Melt and Hold function can be used with all surface cooking areas. To Use To Turn On: 1. Check that a surface cooking area has been selected. 2. Touch MELT AND HOLD. “A” will appear in the display, and the indicator light next to Melt and Hold will light.
- Page 9 Tones Tones are audible signals, indicating the following: One tone Valid pad press Slider is moved to “0” power level Slider is moved to “Boost” power level Two tones Invalid pad press Three tones End of Timer cycle Ceramic Glass Clean the cooktop after each use to help avoid scratches, pitting, abrasions and to condition the glass surface.
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Page 10: Cookware
IMPORTANT: This range has induction cooktop elements. Pan size, material and positioning are very important to achieve the best results. See “Induction Cooking” in the “Cooktop Use” section before using the cooktop. Only ferromagnetic pans can be used for induction cooking. Ferromagnetic materials include: Enameled steel Cast iron... - Page 11 Clock Time of Day This clock can use a 12- or 24-hour cycle. To adjust, see “12/24 Hour Clock” in this section. Check that the oven and Timer are off. To Change Time of Day: 1. Press SETTINGS once. After 3 seconds, “SET CLOCK-PUSH START TO CHANGE”...
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Page 12: Sabbath Mode
The Sabbath Mode sets the oven to remain on in a bake setting until turned off. When the Sabbath Mode is set, all cooking and cleaning cycles are disabled. Only the Bake cycle will operate in the Sabbath Mode. No tones will sound, and the displays will not show messages or temperature changes. -
Page 13: Oven Vent
A. Oven vent Precision Cooking™ System - Precise Bake The Precise Bake system electronically regulates the oven heat levels during preheat and bake to maintain a precise temperature range for optimal cooking results. The bake and broil elements or burners cycle on and off in intervals. On convection range models, the fan will run while preheating and may be cycled on and off for short intervals during preheating to provide the best results. -
Page 14: Cook Time
WARNING Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness. To Set a Timed Cook: 1. Press BAKE, CONVECT BAKE or CONVECT ROAST. 2. -
Page 15: Range Care
AquaLift™ Technology is an innovative cleaning solution that utilizes heat and water to release baked-on spills from the oven in less than 1 hour. This new cleaning technology is a low-heat, odor- free alternative to traditional self-cleaning options. Allow the oven to cool to room temperature before using the Clean cycle. -
Page 16: General Cleaning
Always follow label instructions on cleaning products. For additional information, you can visit the Frequently Asked Questions (FAQs) section of our website at www.maytag.com. Soap, water and a soft cloth or sponge are suggested first unless otherwise noted. -
Page 17: Troubleshooting
Error code (display flashing “Er” and numbers) TROUBLESHOOTING to possibly avoid the cost of a service call. www.maytag.com SOLUTIONS Plug into a grounded outlet. Replace the fuse or reset the circuit breaker. If the problem continues, call an electrician. - Page 18 PROBLEM POSSIBLE CAUSES Is the display flashing “F” or “C” and numbers? If “F” or “C” and a number are alternately flashing on the display, refer to the following for possible solutions: Cooktop has turned off and is An object, liquids or soils are beeping every 10 seconds.
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Page 19: Accessories
YOUR SOLE AND EXCLUSIVE REMEDY UNDER THE LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED HEREIN. Service must be provided by a Maytag designated service company. This limited warranty is valid in the United States or Canada and applies only when the major appliance is used in the country in which it was purchased. This limited warranty is effective from the date of the original consumer purchase. - Page 20 5. Cosmetic damage, including scratches, dents, chips or other damage to the finish of your major appliance, unless such damage results from defects in materials or workmanship and is reported to Maytag within 30 days from the date of purchase.