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ZUG BCSG Electric Oven Manuals
Manuals and User Guides for ZUG BCSG Electric Oven. We have
2
ZUG BCSG Electric Oven manuals available for free PDF download: Operating Instructions Manual
ZUG BCSG Operating Instructions Manual (60 pages)
Brand:
ZUG
| Category:
Oven
| Size: 0 MB
Table of Contents
Table of Contents
3
1 Safety Precautions
6
Symbols Used
6
General Safety Precautions
7
Appliance-Specific Safety Precautions
9
Instructions for Use
11
2 Disposal
14
3 Appliance Description
15
Construction
15
Operating and Display Elements
16
Cooking Space
18
Accessories
19
4 Operating the Appliance
21
Operating the Appliance Using the Buttons
21
Before Using for the First Time
21
To Select the Operating Mode
22
Selecting the Cooking Space Temperature
23
Checking and Changing the Cooking Space Temperature
23
Changing the Operating Mode
23
Switching off
24
5 User Settings
25
Adjusting User Settings
25
Childproof Lock
27
Time Display
27
Time Format
27
Acoustic Signal
28
Temperature Unit
28
Factory Settings
28
6 Time Functions
29
Available Time Functions
29
Setting and Changing the Time
29
Timer
29
Operating Time
31
Delayed Start
32
7 Operating Modes
35
Overview of Operating Modes
35
Top/Bottom Heat
35
Top/Bottom Heat Humid
36
Bottom Heat
36
Hot Air
37
Hot Air Humid
37
Pizzaplus
38
Grill
38
Grill-Forced Convection
39
Fast Heating
39
8 Tips and Tricks
40
Baking and Roasting
40
Cakes
40
Uneven Browning
41
Saving Energy
41
9 Heatable Appliance Drawer Option
42
10 Care and Maintenance
43
Cleaning the Exterior
43
Cleaning the Door Seal
43
Cleaning the Appliance Door
44
Cleaning the Accessories and Shelf Guides
45
Cleaning the Cooking Space
45
Replacing the Halogen Light Bulb
46
11 Trouble-Shooting
47
Procedure
47
What to Do if
47
After a Power Failure
50
12 Accessories and Spare Parts
51
Accessories
51
Special Accessories
51
Spare Parts
52
13 Technical Data
53
Note for Testing Institutes
53
Measurement of the Temperature in the Cooking Space
53
Automatic Energy-Saving Stand-By
53
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ZUG BCSG Operating Instructions Manual (40 pages)
Brand:
ZUG
| Category:
Oven
| Size: 1 MB
Table of Contents
Table of Contents
3
1 Safety Precautions
5
Symbols Used
5
General Safety Precautions
5
Appliance-Specific Safety Precautions
5
Instructions for Use
7
2 Appliance Description
9
Construction
9
Operating and Display Elements
10
Cooking Space
11
Accessories
11
3 Operating the Appliance
12
Operating the Appliance Using the Buttons
12
Before Using for the First Time
12
To Select the Operating Mode
13
Selecting the Cooking Space Temperature
13
Checking and Changing the Cooking Space Temperature
13
Changing the Operating Mode
14
Switching off
14
4 User Settings
14
Adjusting User Settings
14
Childproof Lock
15
Time Display
16
Time Format
16
Acoustic Signal
16
Temperature Unit
16
Factory Settings
16
5 Time Functions
16
Available Time Functions
16
Setting and Changing the Time
17
Timer
17
Operating Time
18
Delayed Start
19
6 Operating Modes
20
Overview of Operating Modes
20
Top/Bottom Heat
20
Top/Bottom Heat Humid
21
Bottom Heat
21
Hot Air
21
Hot Air Humid
22
Pizzaplus
22
Grill
23
Grill-Forced Convection
23
Fast Heating
23
7 Tips and Tricks
24
Baking and Roasting
24
Cakes
24
Uneven Browning
24
Saving Energy
25
8 Heatable Appliance Drawer Option
25
9 Care and Maintenance
25
Cleaning the Exterior
25
Cleaning the Door Seal
26
Cleaning the Appliance Door
26
Cleaning the Accessories and Shelf Guides
27
Cleaning the Cooking Space
27
Replacing the Halogen Light Bulb
27
10 Trouble-Shooting
28
Procedure
28
What to Do if
28
After a Power Failure
30
11 Hob
30
Operating and Display Elements
30
Cookware
31
Operating the Appliance
31
Care and Maintenance
32
12 Accessories and Spare Parts
32
Accessories
32
Special Accessories
32
Spare Parts
33
13 Technical Data
33
Note for Testing Institutes
33
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