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Commercial Food Equipment
Clipper CK31
SAINT-GOBAIN Clipper CK31 Manuals
Manuals and User Guides for SAINT-GOBAIN Clipper CK31. We have
1
SAINT-GOBAIN Clipper CK31 manual available for free PDF download: Operating Instructions Manual
SAINT-GOBAIN Clipper CK31 Operating Instructions Manual (28 pages)
Brand:
SAINT-GOBAIN
| Category:
Commercial Food Equipment
| Size: 1.28 MB
Table of Contents
Table of Contents
5
Basic Safety Instructions
6
Symbols
6
Machine Plate
8
Safety Instructions for Particular Operating Phases
8
General Description of the CK31
9
Short Description
9
Layout
9
Technical Data
11
Vibration Emission Declaration
12
Assembly and Commissioning
13
Tool Assembly
13
Left or Right Cut
13
Water Cooling System
13
Starting the Machine
14
Transport and Storing
15
Securing for Transport
15
Transport Procedure
15
Long Period of Inactivity
15
Operating the CK31
16
Site of Work
16
Cutting Method
16
Maintenance and Service
18
Maintenance of the Machine
18
Maintenance of the Engine
20
Faults: Causes and Cures
25
Fault-Finding Procedures
25
Trouble-Shooting Guide
25
Customer Service
26
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