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iCombi Pro XS 6-2/3
Rational iCombi Pro XS 6-2/3 Manuals
Manuals and User Guides for Rational iCombi Pro XS 6-2/3. We have
1
Rational iCombi Pro XS 6-2/3 manual available for free PDF download: Operating Instructions Manual
Rational iCombi Pro XS 6-2/3 Operating Instructions Manual (112 pages)
Brand:
Rational
| Category:
Oven
| Size: 4 MB
Table of Contents
Table of Contents
3
Introduction
8
Help Displayed on the Unit
8
Product Warranty
8
Target Group
8
Intended Use
8
Working with this Manual
8
Explanation of Symbols
8
Explanation of Pictograms
9
Explanation of Safety Messages
9
Images
9
Technical Changes
9
The Icombi Pro
10
General Safety Instructions
11
Safety Instructions for Units with a Gas Connection
12
Personal Protective Equipment
13
How to Work with the Unit
14
Initial Start-Up
14
Switching the Unit on and off
14
Start Screen
15
Favourite
16
Date, Time, Status
16
Help Displayed on the Unit
17
Interacting with the Unit
17
Moves
17
Central Dial
17
Maximum Load Sizes
17
Opening and Closing the Cooking Cabinet Door
18
Loading the Unit
18
Inserting Core Temperature Probe
19
Using the Hand Shower
21
Removing Hinging Rack
22
Intelligent Cooking - Icookingsuite
23
Operating Modes and Cooking Methods
23
Intelligent Cooking Processes
24
Poultry
24
Meat
25
Fish
27
Egg Dishes and Desserts
27
Vegetables and Side Dishes
28
Baked Goods
30
Finishing
31
Cooking Food Intelligently
32
Calling up Intelligent Cooking Process
32
Starting Intelligent Cooking Process
32
Pre-Program Start Time
33
Adjusting Cooking Result to Own Requirements
34
Cooking Parameters
34
Additional Functions
36
Prompts
36
Information
37
Options
37
Monitor the Intelligent Cooking Path
39
Abort Intelligent Cooking Path
39
Arrange Intelligent Cooking Paths
39
Manual Cooking
40
Adjusting Cooking Result to Own Requirements
40
Cooking Parameters
40
Additional Functions
41
Prompts and Information
42
Steam
42
Cooking Climate and Temperature Range
42
Cook Food in Steam
42
Combination of Steam and Convection Heat
43
Cooking Climate and Temperature Range
43
Cooking the Food in the Combination of Steam and Hot Air
43
Convection
44
Cooking Climate and Temperature Range
44
Cook Food in Convection Heat
44
Abort Manual Cooking
45
Sous-Vide Cooking
46
Low Temperature Cooking
47
Finishing
48
Adjust Plate Weight à la Carte
48
Adjust Banquet Plate Weight
48
Iproductionmanager
49
Create Manual Tickets
49
Ticket Board
50
Add Intelligent Cooking Paths
50
Add Programs and Shopping Carts
50
Ticket Board Editor
51
Timer
51
Place Ticket
52
Combination Check
53
Placement Logic
53
Close Planning Gaps
53
Time Optimisation
54
Energy Optimisation
55
Edit and Delete Tickets
56
Target Time Cooking
56
Planning
57
Create Planning
57
Start Planning
58
Programming Mode
59
Create Manual Programme
59
Create an Intelligent Program
61
Programme the Shopping Cart
63
Edit and Delete Programmes
64
Start Programs and Shopping Baskets
64
Switch between Operating Modes
65
Settings
66
Favourites
66
Display
66
Language
66
Date and Time
66
Temperature Format
67
Programme View
67
Light
67
Display Brightness
68
Sound
68
Master Volume
68
Loading/Calls for Action
68
Program Step End
69
End of Cooking Time
69
Process Interruption/Error Found
69
Cooking System
70
Information on Unit Model
70
Demo Mode
70
Power Steam
70
Control Nozzle
70
Warning Loading Door Opening
71
Warning Cooking Door Opening
71
Remote Control
71
Cooking
71
Primary Country Cuisine
71
Secondary Country Cuisine
72
À la Carte Plate Weight
72
Banquet Plate Weight
72
Number of Racks
72
Order of Racks
72
Extra Time in Manual Programs in the Iproductionmanager
73
Climate Retention Time
73
Iproductionmanager 3D
73
Cleaning
73
Forced Cleaning
73
Cleaning Plan
74
Data Management
74
Export All Data
74
Cooking Programs
74
User Profile
75
User Images
75
User Data: Delete All
76
Basic Unit Settings
76
HACCP Data
76
Service
76
Network Settings
77
User Profile
77
13.10.1 Activate Profile
77
13.10.2 Edit Profile
78
13.10.3 Add Profiles
79
13.10.4 Edit Screen
80
13.10.5 Create New Screen
80
Service
80
13.11.1 Software Update Info
81
13.11.2 Installed Software Version
81
Connectedcooking
81
Kitchen Management
83
Hygiene Management
83
Logged HACCP Data
83
Exporting HACCP Data
83
Transfer HACCP Data Automatically to Connectedcooking
83
Connected Units to a Network
83
Establishing a Wifi Connection
84
Connect Network Cable
84
Establish Network Connection
85
Connectedcooking
85
Connect Unit with Connectedcooking
85
Perform Software Update
86
Automatic Cleaning - Icaresystem
87
General Safety Instructions
87
Cleaning Modes
88
Cleaning Programmes
88
Cleaning and Care Status
88
Start Automatic Clean
89
Abort Automatic Clean
89
Forced Cleaning
90
Cleaning Plan
90
Care
92
General Safety Instructions
92
Care Intervals
92
Care Products
92
Cleaning Cooking Cabinet Door
93
Descaling the Moistening Nozzle
94
Cleaning the Air Filter
94
Cleaning the Hand Shower
95
Cleaning the Control Panel
95
Cleaning Accessories
95
Inspiration and Help
97
Help Displayed on the Unit
97
Telephone Help
97
Help in a Service Call
97
Automatically Transferring Service Data to Connectedcooking
97
Retrieving Service Data
97
Problem Resolution
97
Error Messages Heating Steam Generator
98
Error Messages for Gas Units
98
Error Messages Heating Hot Air
99
Error Messages Moisture
99
Icaresystem Error Messages - Cleaning
100
Icaresystem Error Messages - Care
100
Notification Centre
100
Maintenance
102
Replacing Air Filter
102
Replacing the Cooking Cabinet Door Gasket
102
Transport
104
Transport Unit
104
Decommissioning and Disposal
106
Decommissioning
106
Disposal
106
Technical Data
107
Units with an Electrical Connection
107
Models and Version Names
107
Conformity
107
Regulatory Information
108
Index
109
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