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C18FT58.0B
NEFF C18FT58.0B Manuals
Manuals and User Guides for NEFF C18FT58.0B. We have
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NEFF C18FT58.0B manual available for free PDF download: Instruction Manual
NEFF C18FT58.0B Instruction Manual (60 pages)
Combination steam oven
Brand:
NEFF
| Category:
Steam oven
| Size: 2 MB
Table of Contents
Table of Contents
3
Intended Use
4
General Information
5
Important Safety Information
5
Causes of Damage
6
Cleaning Function
6
General Information
6
Meat Thermometer
6
Steam
6
Environmental Protection
7
Environmentally-Friendly Disposal
7
Saving Energy
7
Steam
7
Control Panel
8
Controls
8
Getting to Know Your Appliance
8
Main Menu
9
Menu for the Types of Heating
9
Cooking Compartment Functions
10
Water Tank
10
Accessories
11
Accessories Included
11
Inserting Accessories
11
Changing the Shelf Position for the Telescopic Rail
12
Combining Accessories
12
Before Using for the First Time
13
Initial Use
13
Optional Accessories
13
Calibrating the Appliance and Cleaning the Cooking
14
Cleaning the Accessories
14
Compartment
14
1 Operating the Appliance
15
Switching the Appliance on and off
15
Setting and Starting the Appliance Operation
15
Changing or Cancelling the Appliance Operation
15
Heating up the Appliance Quickly
16
Steam
16
Fullsteam - Steam Cooking
16
Variosteam - Steam-Assisted Cooking
17
Dough Proving Setting
17
Defrost Setting
18
Reheating
18
Filling the Water Tank
18
After Every Steam Operation
19
Time-Setting Options
20
Showing and Hiding the Time-Setting Options
20
Setting the Timer
20
Setting the Cooking Time
21
Start Delay - "Ready at
21
Checking, Changing or Deleting Settings
21
Childproof Lock
21
Automatic Childproof Lock
21
One-Time Childproof Lock
22
Basic Settings
22
Changing Myprofile
22
List of Basic Settings
22
Setting Favourites
23
Baking and Roasting Assistant
23
Information on the Settings
23
Selecting and Setting Food
23
Programmes
24
Information about the Programmes
24
Selecting and Setting the Programme
25
Meat Thermometer
25
Suitable Types of Heating
25
Inserting the Meat Thermometer into the Food
25
Setting and Starting the Appliance Operation
26
Changing or Cancelling the Appliance Operation
26
Core Temperatures of Different Foods
26
Sabbath Mode
27
Starting the Sabbath Mode
27
Cancelling Sabbath Mode
27
Cleaning Agent
27
Suitable Cleaning Agents
27
Surfaces in the Cooking Compartment
28
Keeping the Appliance Clean
28
Cleaning Function
29
Ecoclean
29
Floor Cleaning Aid
29
Descaling
30
Rails
31
Detaching and Refitting the Rails
31
Appliance Door
32
Removing and Installing the Door Panels
32
3 Trouble Shooting
33
Fault Table
33
Maximum Operating Time Exceeded
34
Cooking Compartment Bulbs
34
4 Customer Service
35
E Number and FD Number
35
Tested for You in Our Cooking Studio
35
Silicone Moulds
35
Baking
35
Roasting and Braising
39
Grilling
42
Convenience Products
45
Steaming
47
Yogurt
49
Save Energy with Eco Heating Types
49
Acrylamide in Foodstuffs
50
Slow Cook
51
Drying
52
Preserving, Juicing and Disinfecting
53
Allowing the Dough to Prove at Dough Proving
54
Setting
54
Defrosting
55
Reheating
55
Keeping Warm
56
Test Dishes
56
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