Miele H 217 B2 Manuals

Manuals and User Guides for Miele H 217 B2. We have 1 Miele H 217 B2 manual available for free PDF download: Operating Instructions Manual

Miele H 217 B2 Operating Instructions Manual (69 pages)

Brand: Miele | Category: Oven | Size: 2.14 MB

Disposal of the Packing Material and Old Machine
2
Contents
3
Description of the Appliance
4
Product View
4
Control Panel
5
Oven Interior
5
Accessories
5
Warning and Safety Instructions
6
Correct Usage
6
Technical Safety
6
Systems
6
Controls
6
Safe Use
7
General Safety Notes
8
Operating Lock for Oven
9
Setting the Time of Day
10
Timer
10
Before Using for the First Time
10
Oven Systems Descriptions
11
Fan Heat
11
Auto Roast
11
Conventional Heating
11
Defrost
12
Intensive Bake
12
Fan Grill
12
Grill 1/Grill 2
12
Controls
13
Function Selector
13
Pushbutton
13
Minute Minder
14
Oven Use
14
Symbols and Figures Which Appear in the Oven Display Field
14
Selecting a Function
15
Selecting a Temperature
16
Altering the Temperature
17
To Cancel a Process
17
To Switch off the Oven
17
Pre-Heating the Oven
18
Energy-Save Function
18
Timer
18
Oven Lighting
19
Rack with Safety Feature
19
To Cancel the Minute Minder
20
To Change the Short Time Set
20
At the End of the Short Time
20
Short Time (Minute Minder)
20
Timer Use
21
Push Buttons
21
Symbols that Appear in the Timer Display Field
22
Time of Day - 24 Hour Display
23
To Alter the Time of Day
23
To Cancel the Time of Day Display
23
To Bring Back the Visible Time Display
23
Programming Cooking Time in the Oven
24
To Enter the Times for an Automatic Process
25
To End a Cooking Time Automatically - Entering the Duration
25
To Switch a Cooking Process on and off Automatically
25
Switching the Cooking Process on and off Automatically
26
To Cancel Programmed Processes
27
Checking and Changing Times Entered
27
To Cancel Times Entered
27
To Switch a Programmable Function on or off
28
Programmable Functions Table
29
Baking with the "Fan Heat" Setting
30
Baking with the "Intensive Baking" Setting
30
Baking with the "Conventional" Setting
30
General Notes on Baking in the Oven
31
Deep-Frozen Products
31
For Even Browning
31
Baking Chart
32
Roasting in the Oven
34
Roasting on the Rack
35
Roasting Poultry
35
Calculating Roasting Time
35
Roasting in a Covered Pot
35
Roasting with the Roast Probe
36
Time Left Display
37
End of Cooking Time
38
Altering the Core Temperature
39
Oven Roasting Chart
40
Defrosting
41
Bottling
42
Casseroles
42
Poaching
42
Grilling in the Oven
43
Preparing Food for Grilling
44
Grilling on the Rack
44
Grilling on the Spit
44
Accessories
45
To Find out How Far through a Piece of Meat Has Been Cooked
45
Basting Brush
45
Grilling Time
45
Grilling Temperature
45
Grilling Chart
46
Cleaning and Care
47
Appliance Front and Control Panel Cleaning
47
Accessories Cleaning
47
Oven Interior Cleaning
48
Catalytic Enamel Cleaning
49
To Remove the Oven Door
51
To Refit the Oven Door
51
To Remove the Runners
52
To Remove the Catalytic Side Panels
52
To Remove the Back Panel
54
To Lower the Upper Heating Grill Element
54
The Heating Elements in the Oven Function, but Not the Light
56
The Oven Does Not Heat up
56
Troubleshooting
56
A Nose Can be Heard
57
The Cakes and Biscuits Are Not Cooked Properly
57
The Browning Effect Is Uneven
58
Spots Like Rust Appear on the Interior Catalytic Walls
58
"F" and a Number Appear in the Oven Display Field
58
The Timer Display Is Dark When the Appliance Is First Switched on
59
The Time of Day Cannot be Entered after a Power Cut
59
The Residual Time Indicator Is Not Activated (Roast Probe Cooking)
59
The Energy-Save Function Is Not Activated (Roast Probe Cooking)
59
Extra Accessories
61
Oven
63
Electrical Connection
63
Installation Instructions
65

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Miele H 217 B2 Operating Instructions Manual (69 pages)

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