HOSHIZAKI R3A-FS Manuals

Manuals and User Guides for HOSHIZAKI R3A-FS. We have 2 HOSHIZAKI R3A-FS manuals available for free PDF download: Instruction Manual, Service Manual

HOSHIZAKI R3A-FS Service Manual

HOSHIZAKI R3A-FS Service Manual (45 pages)

Refrigerated Kitchen Equipment

Brand: HOSHIZAKI | Category: Refrigerator | Size: 3 MB

Table of Contents

Table of Contents
3
Important Safety Information
4
General Information
7
- Construction
  7
- Refrigeration Flow Chart
  9
Sequence of Operation and Service Diagnosis
10
- Sequence of Operation Flow Charts
  10
  - Refrigerator
    10
  - Freezer
    11
- Service Diagnosis
  12
  - Refrigerator
    14
  - Freezer
    18
- Control Module Check
  22
- Thermistor Check
  23
- Diagnostic Tables
  24
Controls and Adjustments
26
- Control Module
  26
- Temperature
  28
- Defrost
  29
- Alarm Safeties
  30
- Safety Devices
  31
- Mullion/Perimeter Heater
  31
Refrigeration Circuit and Component Service Information
32
- Service for Refrigerant Lines
  34
- Component Service Information
  37
- Door Reversal
  37
Maintenance
38
Preparing the Appliance for Periods of Non-Use
39
Disposal
40
Technical Information
41
- Electrical and Refrigerant Data
  41
- Wiring Diagrams
  42

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Hoshizaki R3A-FS Instruction Manual

Hoshizaki R3A-FS Instruction Manual (48 pages)

Refrigerated Kitchen Equipment

Brand: Hoshizaki | Category: Kitchen Appliances | Size: 9 MB

Table of Contents

Table of Contents
3
Important Safety Information
4
Installation Instructions
7
- Location
  7
- Checks before Installation
  8
- Setup
  9
- DT1A-HS Heated Condensate Pan Installation
  10
- Food Cart Ramp (Roll-In/Roll-Thru Appliances)
  12
- Door Reversal
  14
  - Full Solid Door Reversal
    14
  - Half Solid Door Reversal
    17
  - Full Glass Door Reversal
    22
  - Half Glass Door Reversal
    27
- Electrical Connection
  33
- Final Checklist
  34
Operating Instructions
35
- Important Notes about Usage
  35
- Startup
  37
- Controls and Adjustments
  37
- Control Module Buttons and Icons
  39
- Defrost
  40
- Food Storage
  41
- Alarm Safeties
  42
- Safety Devices
  43
- Cooling Performance
  43
- Cabinet Condensation
  43
Cleaning and Maintenance Instructions
44
- Cleaning
  44
- Maintenance
  45
Preparing the Appliance for Periods of Non-Use
46
Disposal
47

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