GILES FSH-4 Hood Manuals

Manuals and User Guides for GILES FSH-4 Hood. We have 3 GILES FSH-4 Hood manuals available for free PDF download: Operation & Service Manual

GILES FSH-4 Hood Operation & Service Manual

GILES FSH-4 Hood Operation & Service Manual (68 pages)

Brand: GILES | Category: Commercial Food Equipment | Size: 2 MB

Table of Contents

Table of Contents
5
Safety

7
- Safety Overview
  7
- Specific Safety Precautions
  8
1 Introduction

11
- Construction
  11
- Standard Features
  11
- Optional Features
  11
- Specifications
  12
- 1-4.1. Overall Dimensions
  12
- 1-4.3. Regulatory Listings
  14
- 1-4.4. Hood Weights
  14
2 Installation

15
- Unpacking
  15
- Location
  16
- 2-03.1. Ceiling Mount Hood Mounting Detail
  16
- Hood Skirt Installation
  17
- 2-03.3. Free Standing Mounting Detail
  18
- Cooking Appliance Limitations and Clearances
  19
- Fryer Limitations
  19
- Fryer Clearances
  19
- 2-04.3. Oven Limitations
  20
- 2-04.4. Oven Clearances
  20
- Griddle Limitations
  21
- 2-04.6. Griddle Clearances
  21
- Range Limitations
  22
- 2-04.8. Range Clearances
  22
- Hood Electrical Requirements
  23
- 2-05.1. Electrical Connections
  23
- 2-05.2 Routing Power Wires
  24
- 2-05.3 Hood and Appliance Interlock Diagram
  24
- Fire Suppression System Installation
  25
- 2-06.1. Fire Suppression System Routing
  25
- 2-06.2. Fire Suppression Fusible Links
  26
- 2-06.3. Appliance Nozzles
  26
- 2-06.4. Fire Extinguisher Nozzle Locations
  27
- 2-06.5. General Maintenance
  27
3 Overview

29
- Control Panel
  30
- Filter Chamber and Exhaust
  32
- Accessories (Included)
  34
4 Operation & Filter Maintenance

37
5 Hood Cleaning and Maintenance

49
6 Troubleshooting

53
- Troubleshooting Procedures
  53
Parts List

55

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GILES FSH-4 Hood Operation & Service Manual

GILES FSH-4 Hood Operation & Service Manual (68 pages)

Brand: GILES | Category: Ventilation Hood | Size: 2 MB

Table of Contents

Limited Warranty
3
Table of Contents
5
Safety

7
- Safety Overview
  7
- Specific Safety Precautions
  8
Introduction

11
- Construction
  11
- Standard Features
  11
- Optional Features
  11
- Specifications
  12
- Overall Dimensions
  12
- Agency Certifications
  13
- Weights
  13
Installation

15
- Location
  15
- Unpacking
  16
- Stand & Hood Assembly
  16
- Cooking Appliance Limitations & Clearances
  18
- Fryer Limitations
  18
- Fryer Clearances
  18
- Oven Limitations
  19
- Oven Clearances
  19
- Griddle Limitations
  20
- Griddle Clearances
  20
- Range Limitations
  21
- Range Clearances
  21
- Electrical Specifications - Hood Only
  22
- Electrical Connections
  22
- Routing Power Conduit & Wiring
  23
- Hood and Appliance Interlock Diagram
  23
- Fire Suppression System Installation
  24
- Fire Suppression System Connection
  24
- Fire Suppression Detector Links & Location
  25
- Appliance Nozzles
  25
- Fire Extinguisher Nozzle Locations
  26
Overview

27
- Control Panel
  28
- Filter Chamber & Exhaust
  30
- Accessories Items Included W/Hood
  32
Operation & Filter Maintenance

35
- Starting the Hood
  35
- Filter System, Filter Maintenance & Filter Alarms
  35
- Ventless Hood Filter Table
  35
- Baffle Filter Removal
  36
- Baffle Filter Installation
  37
- Pre-Filter Removal
  38
- Pre-Filter Installation
  39
- Filter Cell Removal
  40
- Filter Cell Installation
  41
- Charcoal Filter Removal
  42
- Charcoal Filter Installation
  43
- Hood Filter Alarms
  44
- Baffle, Pre-Filter or Charcoal Filter Missing
  44
- Baffle, Pre-Filter or Charcoal Filter Clogged
  44
- Filter Status & Alarm
  45
- Filter Maintenance
  45
- Baffle Filter Cleaning
  46
- Filter Cell Cleaning
  46
- Pre-Filter Maintenance
  48
- Charcoal Filter Maintenance
  49
Hood Cleaning and Maintenance

50
Troubleshooting

54
- Troubleshooting Procedures
  54
Parts List

57

GILES FSH-4 Hood Operation & Service Manual

GILES FSH-4 Hood Operation & Service Manual (68 pages)

Brand: GILES | Category: Ventilation Hood | Size: 3 MB

Table of Contents

Table of Contents
5
Safety
7
Safety Overview
7
Specific Safety Precautions
8
Introduction
11
Construction
11
Standard Features
11
Optional Features
11
Specifications
12
Overall Dimensions
12
Agency Certifications
13
Weights
13
Installation
15
Location
15
Unpacking
16
Stand & Hood Assembly
16
Cooking Appliance Limitations & Clearances
18
Fryer Limitations
18
Fryer Clearances
18
Oven Limitations
19
Oven Clearances
19
Griddle Limitations
20
Griddle Clearances
20
Range Limitations
21
Range Clearances
21
Electrical Specifications Hood Only
22
Electrical Connections
22
Routing Power Conduit & Wiring
23
Hood and Appliance Interlock Diagram
23
Fire Suppression System Installation
24
Fire Suppression System Connection
24
Fire Suppression Detector Links & Location
25
Appliance Nozzles
25
Fire Extinguisher Nozzle Locations
26
Overview
27
Control Panel
28
Filter Chamber & Exhaust
30
Accessories Items Included W/Hood
32
Operation & Filter Maintenance
35
Starting the Hood
35
Filter System, Filter Maintenance & Filter Alarms
35
Ventless Hood Filter Table
35
Baffle Filter Removal
36
Baffle Filter Installation
37
Prefilter Removal
38
Prefilter Installation
39
Filter Cell Removal
40
Filter Cell Installation
41
Charcoal Filter Removal
42
Charcoal Filter Installation
43
Hood Filter Alarms
44
Baffle, Prefilter or Charcoal Filter Missing
44
Baffle, Prefilter or Charcoal Filter Clogged
44
Filter Status & Alarm
45
Filter Maintenance
45
Baffle Filter Cleaning
46
Collector Cell Cleaning
46
E.A.C. Collector Cell Cleaning Timer
49
Prefilter Maintenance
50
Charcoal Filter Maintenance
50
Hood Cleaning and Maintenance
51
Monthly Hood Interlock Inspection
51
Quarterly Hood Cleaning
52
Fire Suppression System Maintenance
52
Semiannual Fire Suppression Inspection & Maintenance
53
Annual Fire Suppression System Inspection & Maintenance
53
12Year Fire Suppression System Inspection & Maintenance
53
Maintenance & Service Log
54
Troubleshooting
55
Troubleshooting Procedures
55
Parts List
57
Parts Ordering & Service Information
57
Component Drawer & Control Panel
58
Hood Front Opened
60
Underhood Filters & Light
62
Doors & Front Panel
64

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