GE 49-80117-1 Manuals

Table of Contents

• 1

  Table of Contents
• 2

  Important Safety Information
• 3

  Safety Precautions
• 7

  Using the Surface Units
• 9

  Selecting Types of Cookware
• 11

  Special Features of Your Oven Control
• 14

  Using the Oven
• 14

  Before You Begin
• 15

  Broiling Guide
• 16

  Using the Clock and Timer
• 19

  Using the Convection Oven
• 22

  Convection Roasting Guide
• 25

  Using the Self-Cleaning Oven
• 27

  Oven
  • 27

    Care and Cleaning
  • 31

    Cleaning the Glass Cooktop
• 33

  Surface Units
• 33

  Light
• 34

  Troubleshooting Tips
• 34

  Before You Call for Service
• 40

  Consumer Support
• 40

  Warranty
• 40

  Product Registration