Gaggenau BS 474 Manuals

Manuals and User Guides for Gaggenau BS 474. We have 4 Gaggenau BS 474 manuals available for free PDF download: Instruction Manual, Installation Instructions Manual

Gaggenau BS 474 Instruction Manual (60 pages)

Combi-steam oven

Brand: Gaggenau | Category: Oven | Size: 2 MB

Table of Contents
2
I Ntended Use

4
I Mportant Safety Information

5
C Auses of Damage

7
E Nvironmental Protection

7
- Saving Energy
  7
- Environmentally-Friendly Disposal
  7
F Amiliarising Yourself with Your Appliance

8
- Steam Oven
  8
- Water Tank for Descaling Programme
  8
- Display and Operating Controls
  9
- Symbols
  9
- Colours and Display
  10
- Automatic Door Opening
  10
- Standby
  10
- Activating the Appliance
  10
- Additional Information ( and )
  11
- Cooling Fan
  11
- Drying of Cooking Compartment
  11
- Function Selector Positions
  12
- Accessories
  14
- Special Accessories
  14
B Efore Using the Appliance for the First Time

15
- Setting the Language
  15
- Setting the Time Format
  15
- Setting the Clock
  15
- Setting the Date Format
  15
- Setting the Date
  15
- Setting the Temperature Unit
  15
- Setting the Water Filter
  15
- Setting the Water Hardness
  16
- Ending Initial Set-Up
  16
- Cleaning the Door Panel
  16
- Cleaning Accessories
  16
- Heating up the Appliance
  16
Water Filter

16
- Operation with or Without a Water Filter
  16
- Changing the Water Filter
  16
Activating the Appliance

17
O Perating the Appliance

17
- Cooking Compartment
  17
- Inserting Accessories
  18
- Switching on
  18
- Switching off
  18
- Steam Injection
  18
- Steam Removal
  18
- After Every Use
  19
- Safety Shut-Off
  19
T Imer Functions

20
- Calling up the Timer Menu
  20
- Timer
  20
- Stopwatch
  20
- Cooking Time
  21
- End of Cooking Time
  22
L Ong-Term Timer

22
- Setting the Long-Term Timer
  22
C Hildproof Lock

23
- Activate the Child Lock
  23
- Deactivating the Child Lock
  23
A Utomatic Programmes

23
I Ndividual Recipes

25
- Recording a Recipe
  25
- Programming a Recipe
  25
- Entering Names
  25
- Starting Recipes
  26
- Change Recipe
  26
- Deleting Recipes
  26
C Ore Temperature Probe

27
H Ome Connect

30
- Setting up
  30
- Remote Start
  31
- Home Connect Settings
  31
- Remote Diagnostics
  32
- About Data Protection
  32
- Declaration of Conformity
  32
B Asic Settings

33
C Leaning and Maintenance

36
- Cleaning Agents
  36
- Cleaning Programme
  37
- Drying Programme
  39
- Descaling Programme
  39
- Removing the Wire Racks
  40
W hat to Do in the Event of a Fault

41
- Power Cut
  42
- Demo Mode
  42
A Fter-Sales Service

42
- E Number and FD Number
  42
T Ables and Tips

43
- Vegetables
  43
- Fish
  44
- Fish - Low-Temperature Steaming
  45
- Meat - Cooking at Higher Temperatures
  46
- Meat/Poultry - Low-Temperature Cooking
  47
- Poultry
  48
- Sous-Vide Cooking
  49
- Grilling
  52
- Side Dishes
  53
- Desserts
  53
- Miscellaneous
  54
- Baked Items
  54
- Dough Proving (Leaving to Rise)
  56
- Regenerating (Reheating)
  56
- Defrosting
  57
- Preserving
  58
- Extracting Juice (Soft Fruit)
  58
- Preparing Yoghourt
  59
- Acrylamide in Foodstuffs
  59

Gaggenau BS 474 Instruction Manual (56 pages)

Brand: Gaggenau | Category: Oven | Size: 1 MB

Table of Contents
2
Important Safety Information

4
- Causes of Damage
  5
Environmental Protection

6
- Saving Energy
  6
- Environmentally-Friendly Disposal
  6
Getting to Know the Appliance

7
- Steam Oven
  7
- Display and Operating Controls
  8
- Symbols
  8
- Colours and Display
  9
- Automatic Door Opening
  9
- Additional Information ( and )
  9
- Cooling Fan
  9
- Function Selector Positions
  10
- Accessories
  12
- Special Accessories
  12
Before Using for the First Time

13
- Setting the Language
  13
- Setting the Time Format
  13
- Setting the Clock
  13
- Setting the Date Format
  13
- Setting the Date
  14
- Setting the Temperature Format
  14
- Setting the Water Filter
  14
- Setting the Water Hardness
  14
- Ending Initial Set-Up
  15
- Calibration
  15
- Cleaning Accessories
  15
Water Filter

16
- Operation with or Without a Water Filter
  16
- Changing the Water Filter
  16
Activating the Appliance

16
- Standby
  16
Operating the Appliance

17
- Cooking Compartment
  17
- Inserting Accessories
  17
- Switching on
  18
- Misting
  18
- Steam Removal
  18
- After Every Use
  18
- Safety Shut-Off
  18
Timer Functions

19
- Calling up the Timer Menu
  19
- Timer
  19
- Stopwatch
  19
- Cooking Time
  20
- End of Cooking Time
  21
Long-Term Timer

22
- Setting the Long-Term Timer
  22
Individual Recipes

22
- Recording a Recipe
  22
- Programming a Recipe
  23
- Entering Names
  23
- Starting Recipes
  23
- Change Recipe
  24
- Deleting Recipes
  24
Core Temperature Probe

24
Child Lock

27
- Activate the Child Lock
  27
- Deactivating the Child Lock
  27
Basic Settings

28
Cleaning and Maintenance

30
- Cleaning Agents
  30
- Cleaning Programme
  31
- Drying Programme
  33
- Descaling Programme
  33
Trouble Shooting

35
- Power Cut
  36
- Demo Mode
  36
- Replacing the Oven Light
  36
Aftersales Service

37
Settings Table and Tips

38
- Vegetables
  38
- Fish
  39
- Fish - Low-Temperature Steaming
  40
- Meat - Cooking at Higher Temperatures
  41
- Meat/Poultry - Low-Temperature Cooking
  42
- Poultry
  43
- Sous-Vide Cooking
  44
- Grilling
  47
- Side Dishes
  48
- Desserts
  48
- Miscellaneous
  49
- Baking
  49
- Raising Dough
  51
- Regenerating (Reheating)
  51
- Defrosting
  52
- Preserving
  53
- Extracting Juice (Soft Fruit)
  53
- Preparing Yoghourt
  54
- Preparing Bulky Food
  55
- Acrylamide in Foodstuffs
  55

Gaggenau BS 474 Instruction Manual (48 pages)

Combi-steam oven

Brand: Gaggenau | Category: Oven | Size: 1 MB

Table of Contents
2
Important Safety Information

3
- Causes of Damage
  4
Environmental Protection

5
- Tips for Saving Energy
  5
Getting to Know the Appliance

6
- Steam Oven
  6
- Display and Operating Controls
  7
- Symbols
  7
- Colours and Display
  8
- Automatic Door Opening
  8
- Additional Information ( and )
  8
- Cooling Fan
  8
- Function Selector Positions
  9
- Accessories
  11
- Special Accessories
  11
Before Using for the First Time

12
- Setting the Language
  12
- Setting the Time Format
  12
- Setting the Clock
  12
- Setting the Date Format
  12
- Setting the Date
  13
- Setting the Water Filter
  13
- Setting the Water Hardness
  13
- Ending Initial Set-Up
  13
- Calibration
  14
- Grease Filter
  14
- Cleaning Accessories
  14
Water Filter

15
- Operation with or Without a Water Filter
  15
- Changing the Water Filter
  15
Activating the Appliance

15
- Standby
  15
Operating the Appliance

16
- Cooking Compartment
  16
- Inserting Accessories
  16
- Switching on
  16
- Misting
  17
- Steam Removal
  17
- After Every Use
  17
- Safety Shut-Off
  17
Timer Functions

18
- Calling up the Timer Menu
  18
- Timer
  18
- Stopwatch
  18
- Cooking Time
  19
- End of Cooking Time
  20
Long-Term Timer

21
- Setting the Long-Term Timer
  21
Individual Recipes

21
- Recording a Recipe
  21
- Entering Names
  22
- Starting Recipes
  22
- Deleting Recipes
  22
Core Temperature Probe

23
Child Lock

25
- Activate the Child Lock
  25
- Deactivating the Child Lock
  25
Basic Settings

26
Cleaning and Maintenance

28
- Cleaning Agents
  28
- Cleaning Programme
  29
- Drying Programme
  29
- Descaling Aid
  30
- Removing Slide-In Rails
  31
Trouble Shooting

32
- Power Cut
  33
- Demo Mode
  33
- Replacing the Oven Light
  33
Aftersales Service

33
Settings Table and Tips

34
- Vegetables
  34
- Fish
  35
- Fish - Low-Temperature Steaming
  36
- Meat - Cooking at Higher Temperatures
  37
- Meat/Poultry - Low-Temperature Cooking
  38
- Poultry
  39
- Grilling
  40
- Side Dishes
  41
- Desserts
  41
- Miscellaneous
  42
- Baking
  42
- Regenerating (Reheating)
  43
- Raising Dough
  44
- Defrosting
  44
- Preserving
  45
- Extracting Juice (Soft Fruit)
  45
- Preparing Yoghourt
  46
- Preparing Bulky Food
  46

Gaggenau BS 474 Installation Instructions Manual (32 pages)

Brand: Gaggenau | Category: Oven | Size: 1 MB

Gaggenau Categories

Oven

Cooktop

Dishwasher Hob Ventilation Hood

More Gaggenau Manuals

Gaggenau BS 474 Manuals

Gaggenau BS 474 Instruction Manual (60 pages)

Table of Contents

I Ntended Use

I Mportant Safety Information

C Auses of Damage

E Nvironmental Protection

F Amiliarising Yourself with Your Appliance

B Efore Using the Appliance for the First Time

Water Filter

Activating the Appliance

O Perating the Appliance

T Imer Functions

L Ong-Term Timer

C Hildproof Lock

A Utomatic Programmes

I Ndividual Recipes

C Ore Temperature Probe

H Ome Connect

B Asic Settings

C Leaning and Maintenance

W hat to Do in the Event of a Fault

A Fter-Sales Service

T Ables and Tips

Gaggenau BS 474 Instruction Manual (56 pages)

Table of Contents

Important Safety Information

Environmental Protection

Getting to Know the Appliance

Before Using for the First Time

Water Filter

Activating the Appliance

Operating the Appliance

Timer Functions

Long-Term Timer

Individual Recipes

Core Temperature Probe

Child Lock

Basic Settings

Cleaning and Maintenance

Trouble Shooting

After­sales Service

Settings Table and Tips

Gaggenau BS 474 Instruction Manual (48 pages)

Table of Contents

Important Safety Information

Environmental Protection

Getting to Know the Appliance

Before Using for the First Time

Water Filter

Activating the Appliance

Operating the Appliance

Timer Functions

Long-Term Timer

Individual Recipes

Core Temperature Probe

Child Lock

Basic Settings

Cleaning and Maintenance

Trouble Shooting

After­sales Service

Settings Table and Tips

Gaggenau BS 474 Installation Instructions Manual (32 pages)

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Aftersales Service

Aftersales Service