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E350/33
Falcon E350/33 Manuals
Manuals and User Guides for Falcon E350/33. We have
3
Falcon E350/33 manuals available for free PDF download: Installation And Servicing Instructions, User Instructions
Falcon E350/33 User Instructions (5 pages)
Four Hotplate Range, Boiling Tops
Brand:
Falcon
| Category:
Ranges
| Size: 0 MB
Table of Contents
Section 1 - General Description
2
Section 2 - Controls and Operation
2
2.1 E350/30 Four Hotplate Range
2
Hotplates (E350/30 Only)
2
Using the Hotplates
2
The Oven
2
Grid Shelves
2
Tray Size
2
Section 3 - Cooking Hints
3
2.2 E350/32 and E350/33 BOILING TOPS
3
Hotplates
3
Oven Pre-Heating Time
3
1. Suggestions for Roasting Meat (High Temperature Method)
3
2. Roasting Meat (Low Temperature Method)
3
3. Baking on One Shelf
4
4. Baking on Two Shelves (Small Cakes Etc)
4
5. Baking Large Cakes
4
Average Cooking Times and Settings
4
Section 4 - Cleaning and Maintenance
5
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Falcon E350/33 Installation And Servicing Instructions (10 pages)
FOUR HOTPLATE RANGE, BOILING TOPS
Brand:
Falcon
| Category:
Cooktop
| Size: 0 MB
Table of Contents
Section 1 - Installation
4
Electrical Ratings
5
SECTION 2 - ASSEMBLY and COMMISSIONING
5
Section 3 - Servicing
6
Falcon E350/33 Installation And Servicing Instructions (5 pages)
Boiling Tops
Brand:
Falcon
| Category:
Commercial Food Equipment
| Size: 0 MB
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