User Manuals: Duke FWM3-14-208 Product Holding Cabinet

Manuals and User Guides for Duke FWM3-14-208 Product Holding Cabinet. We have 1 Duke FWM3-14-208 Product Holding Cabinet manual available for free PDF download: Installation And Operation Manual

Duke FWM3-14-208 Installation And Operation Manual

Duke FWM3-14-208 Installation And Operation Manual (34 pages)

PRODUCT HOLDING CABINET

Brand: Duke | Category: Commercial Food Equipment | Size: 3 MB

Table of Contents

Table of Contents
3
Electrical Warnings
4
Manufacturer's Introduction
6
Specifications
7
- Model FWM3-13
  7
- Model FWM3-14
  8
- Model FWM3-21
  9
- Model FWM3-22
  10
- Model FWM3-23
  11
- Model FWM3-24
  12
- Model FWM3-41
  13
- Model FWM3-42
  14
- Model FWM3-51
  15
Installation Instructions
16
- Stacking Units
  17
Operation
18
- Opening Checklist
  18
- Operation Instructions and Adjustments
  18
- Closing Checklist
  18
- Cleaning Instructions
  18
- Stainless Steel Care
  18
  - Cleaning
    18
  - Preserving & Restoring
    19
  - Heat Tint
    19
Keypad Programming
19
- Power up
  19
- Timer Operation
  20
- Time Decrement
  20
- Menu Mode
  21
  - Enter Menu Mode
    21
  - Change Meal Set
    21
  - Display Link, Hold Time & Temperature
    21
  - Exit Menu Mode
    21
  - Daypart Programing (Option)
    21
Troubleshooting
22
Parts Lists and Illustrations
23
Wiring Schematics
26

Advertisement

Advertisement

Related Products

Duke Categories

Commercial Food Equipment

Oven

Freezer

Freezer Convection Oven

More Duke Manuals