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COOK CLASSIC 3.1
bPro COOK CLASSIC 3.1 Cooking Equipment Manuals
Manuals and User Guides for bPro COOK CLASSIC 3.1 Cooking Equipment. We have
1
bPro COOK CLASSIC 3.1 Cooking Equipment manual available for free PDF download: Translation Of The Original Operating Instructions
bPro COOK CLASSIC 3.1 Translation Of The Original Operating Instructions (92 pages)
Brand:
bPro
| Category:
Cooking Equipment
| Size: 10 MB
Table of Contents
Table of Contents
3
About this Product Scope of Application
7
Conditions of Use
7
Product Features
7
Standard Model
8
Options and Accessories
9
Functional Principle Air Stream/Extraction
10
ION TEC (Optional)
10
Safety General Information
11
About this Product
11
Transport
12
Commissioning
13
Handling and Operation
14
Shutting down
19
Cleaning and Care
19
Maintenance
21
Repairs
21
Standards and Guidelines
21
Product Marking
21
Additional Information for Use in Daycare Facility and School Catering General Information
22
Application
22
Duty to Supervise
22
Power Supply
22
Improper Use as a Toy
22
Improper Use as a Vehicle
22
Castor Brakes
22
Improper Use as a Storage Space
22
Hot Surfaces
23
Bracket Lock
23
Scope of Delivery
24
Unpacking
24
Disposing of Packaging Material
24
Overview Unit
25
Assignment of Circuit Breakers
28
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