BKI ETG Series Manuals

Manuals and User Guides for BKI ETG Series. We have 1 BKI ETG Series manual available for free PDF download: Installation Manual

BKI ETG Series Installation Manual

BKI ETG Series Installation Manual (84 pages)

Brand: BKI | Category: Oven | Size: 11 MB

Table of Contents

Table of Contents

3
- Intended Use
  4
- Introduction
  4
- Safety Information
  4
  - Safety Precautions
    4
  - Safety Signs and Messages
    4
- Health and Sanitation Practices
  8
- Specifications
  9
- Pre-Installation Checklist
  21
- Ventilation Requirements
  22
- Water Quality
  23
- Installation
  24
  - General Information
    24
  - Unpacking and Handling
    24
- Required Clearances/Positioning
  25
- Door Adjustment
  26
- Electrical Connection
  27
- Water Connection
  28
- Drain Connection
  29
- Gas Connection
  30
- Product Registration/Installation Checklist
  32
- Wiring Diagrams
  34
- Bki Limited Warranty
  43
Table of Contents

47
- Safety Information
  
  49
- Health and Sanitation Practices
  
  53
- Water Quality
  
  54
- Product Overview
  
  55
- Operation
  
  56
  - Oven Commissioning and Testing
    56
  - Control Panel
    56
  - Recipe Screen by Product Type
    57
  - Manual Cooking Screen
    58
  - Home Screen
    59
  - How to Interact with the Touch-Screen
    59
  - Manual Cooking Mode
    59
  - Cooking Modes: Convection, Mixed and Steam
    60
  - Hold Mode
    62
  - Smoking Mode
    62
  - Starting and Stopping Cooking
    63
  - Customized Cooking Programs
    63
  - Creating a Cooking Program
    64
  - Saving a Cooking Program
    65
  - Modifying a Cooking Program
    66
  - Copy, Move, Rename and Delete
    66
  - Selecting a Program from the Menu
    67
  - The Recipetuner Interfaces
    68
  - Rack Control Service Mode
    68
  - Using the Rack Control Function
    69
  - Creating a New Rackcontrol Program
    71
  - Using the Easyservice Function in Rackcontrol
    72
  - The Regeneration Function
    73
- Regeneration Programs
  
  74
  - The Core Probe and Cooking in ∆T
    74
  - Recommendations for Cooking
    75
  - Cooking Advice: Cooking Uniformity
    75
  - Recommendations for Cooking-Vacuum Cooking and Pasteurization
    75
  - Recommendations for Cooking-Hydration of the Steam
    76
  - Functions Menu
    76
  - Washing
    76
  - Cooling
    77
  - Service
    78
  - Configuration
    78
  - Advanced Services
    78
- Maintenance and Cleaning
  
  81
- Product Overview
  
  82
- Warranty
  
  84

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