Bertazzoni MAS304INMNEV Manuals

Manuals and User Guides for Bertazzoni MAS304INMNEV. We have 1 Bertazzoni MAS304INMNEV manual available for free PDF download: Installation, User And Maintenance Manual

Bertazzoni MAS304INMNEV Installation, User And Maintenance Manual

Bertazzoni MAS304INMNEV Installation, User And Maintenance Manual (48 pages)

FREESTANDING ELECTRIC RANGES, INDUCTION WORKTOP, ELECTRIC MANUAL CLEAN OVEN

Brand: Bertazzoni | Category: Ranges | Size: 6 MB

Table of Contents

Table of Contents
6
Installation Manual
9
- Warnings
  9
  - Data Rating Label
    10
- Before Installation
  11
  - Room Ventilation
    11
- Ventilation Preparation
  12
  - Select Hood and Blower Models
    12
  - Hood Placement
    12
  - Consider Make-Up Air
    12
- Specifications
  13
- Clearance Dimensions
  14
  - Installation Adjacent to Kitchen Cabinets
    14
  - Cabinet
    14
  - Metal Hood
    14
- Installation Requirements
  15
  - Electrical
    15
- Electrical Connection
  16
  - Electrical Grounding
    16
  - Four Wires Connection
    17
- Wiring Diagram
  18
  - Dfm
    18
- Installation
  19
  - Appliance Installation
    19
  - Removing the Oven Door
    19
  - Installing the Legs
    20
  - Installing the Worktop Frontguard
    20
  - Installing the Island Trim
    21
  - Installing Backguard (Optional)
    21
- Installing the Anti-Tip Devices
  22
  - Anti-Tip Brackets
    22
  - Anti/Tilt Chain
    22
- Installation Checklist
  23
- Final Preparation
  24
- Bertazzoni Service
  25
User and Maintenance Manual
26
- Warnings
  26
  - To Prevent Fire or Smoke Damage
    26
  - In Case of Fire
    26
  - Child Safety
    26
  - Cooking Safety
    27
  - Recommended Utensils
    27
  - Induction Cooking Surfaces
    28
  - Radio Interference - Induction Ranges
    28
  - Oven Heating Elements
    28
  - Cleaning Safety
    28
  - Power Failure Warning
    28
  - Electrical Shock Hazard
    28
  - Burn Hazard
    28
  - Warning-Tipping Hazard
    29
- Worktop and Knobs Layout
  30
- Induction Cooktop
  31
  - Cooking with Induction
    31
  - Turning on the Induction Element
    31
  - Using Special Functions
    31
  - Suitable Induction Cookware
    32
  - Noise During Operation
    32
  - Induction Dimension
    32
  - Recommendations
    33
- Electric Convection Oven
  34
  - Shelves Positions
    34
  - Cooling Fan
    34
  - Preheating the Oven
    34
  - Using the Oven
    34
  - Oven Cooking Modes
    34
  - Special Functions
    35
  - Condensation
    36
  - Getting the Best Results
    36
  - Oven Cooking Recommendations
    36
  - Broiling Recommendation
    37
  - Troubleshooting Common Problems with Oven Cooking
    38
  - Oven Temperature Gauge
    38
  - Telescopic Glides
    39
- Keeping Your Bertazzoni Clean
  40
  - Burn Hazard
    40
  - Things to Avoid
    40
  - Cleaning Stainless Steel
    40
  - Cleaning Painted Surfaces
    40
  - Cleaning Glass Surfaces
    40
  - Cleaning the Induction Cooktop
    40
  - Cleaning the Broiler Pan
    40
  - Cleaning the Oven Cavity
    40
  - Cleaning Oven Racks and Supports
    40
- Simple Maintenance
  41
  - Replacing Oven Lights
    41
- Troubleshooting
  43
- Two-Year Limited Warranty Statement
  44

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