Bertazzoni HER366BCFEPAVT Manuals

Bertazzoni HER366BCFEPAVT Manuals

Manuals and User Guides for Bertazzoni HER366BCFEPAVT. We have 1 Bertazzoni HER366BCFEPAVT manual available for free PDF download: Installation Manual

Bertazzoni HER366BCFEPAVT Installation Manual

Bertazzoni HER366BCFEPAVT Installation Manual (56 pages)

FREESTANDING DUAL FUEL RANGES, GAS WORKTOP, ELECTRIC SELF CLEAN OVEN MODEL

Brand: Bertazzoni | Category: Ranges | Size: 9 MB

Table of Contents

Table of Contents
6
Installation Manual
9
- Warnings
  9
  - Data Rating Label
    10
- Before Installation
  11
  - Type of Gas
    11
  - Gas Pressure
    11
  - Room Ventilation
    11
- Ventilation Preparation
  12
  - Select Hood and Blower Models
    12
  - Hood Placement
    12
  - Consider Make-Up Air
    12
- Specifications
  13
- Clearance Dimensions
  14
  - Installation Adjacent to Kitchen Cabinets
    14
  - Cabinet
    14
  - Metal Hood
    14
- Installation Requirements
  15
  - Electrical
    15
  - Gas
    15
- Electrical Connection
  16
  - Electrical Grounding
    16
  - Four Wires Connection
    17
- Wiring Diagram
  18
- Gas Connection
  19
  - Manual Shut-Off Valve
    19
  - Flexible Connections
    19
  - Pressure Test-Point Stopper Valve
    19
  - Pressure Regulator
    20
- Installation
  21
  - Appliance Installation
    21
  - Removing the Oven Door
    21
  - Installing the Legs
    22
  - Installing the Worktop Frontguard
    22
  - Installing the Island Trim
    23
  - Installing Backguard (Optional)
    23
- Installing the Anti/Tip Devices
  24
  - Anti-Tip Brackets
    24
  - Anti/Tilt Chain
    24
- Gas Conversion
  26
  - Step 1: Pressure Regulator
    26
  - Step 2: Surface Burners
    27
  - Step 3: Visual Checks
    27
  - Step 4: Minimum Flame Adjustment
    28
- Installation Checklist
  29
- Final Preparation
  30
- Bertazzoni Service
  31
User and Maintenance Manual
32
- Warnings
  32
  - In Massachusetts
    32
  - To Prevent Fire or Smoke Damage
    32
  - In Case of Fire
    32
  - Child Safety
    32
  - Cooking Safety
    33
  - Recommended Utensils
    33
  - Induction Cooking Surfaces
    34
  - Radio Interference - Induction Ranges
    34
  - Oven Heating Elements
    34
  - Cleaning Safety
    34
  - Power Failure Warning
    34
  - Electrical Shock Hazard
    35
  - Burn Hazard
    35
  - Warning-Tipping Hazard
    35
- Worktop and Knobs Layout
  36
- Gas Cooktop
  37
- Electric Oven
  40
  - Shelves Positions
    40
  - Cooling Fan
    40
  - Preheating the Oven
    40
  - Using the Oven
    40
  - Oven Cooking Modes
    40
  - Special Functions/More
    41
  - Light
    41
  - Condensation
    42
  - Getting the Best Results
    42
  - Oven Cooking Recommendations
    42
  - Broiling Recommendation
    43
  - Air Fry Recommendations
    44
  - Troubleshooting Common Problems with Oven Cooking
    44
  - Oven Temperature Indicator
    45
  - Self-Cleaning
    47
  - Telescopic Glides
    49
- Keeping Your Bertazzoni Clean
  51
  - Burn Hazard
    51
  - Things to Avoid
    51
  - Cleaning Stainless Steel
    51
  - Cleaning Painted Surfaces
    51
  - Cleaning Glass Surfaces
    51
  - Cleaning the Broiler Pan
    51
  - Cleaning the Induction Cooktop
    51
  - Cleaning the Oven Cavity
    51
  - Cleaning Oven Racks and Supports
    51
- Simple Maintenance
  52
  - Replacing Oven Lights
    52
- Troubleshooting
  54
- Customer Care
  55

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