GE PT7800DH2BB Owner's Manual page 14

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Baking
Baking
Baking allows you to cook foods the same way as a
conventional oven, using a heating element to raise
the temperature of the air inside the oven. Any oven
temperature from 250°F to 450°F may be set.
A fan gently circulates heated air throughout the oven,
over and around the food. Because the heated air is kept
constantly moving, not permitting a layer of cooler air to
develop around the food, some foods cook slightly faster
than in regular oven cooking.
Before you begin, make sure the turntable is in place.
NOTE: Metal tray is available, see accessories page.
The turntable must always be in
place when using the oven.
Put food or oven-safe cookware on
the glass tray to bake.
A CAUTION: when b aking, remember that
the oven, door and dishes will be very hot!
How To Bake
1. Press the Convection Bake pad.
2. Turn the selector dial to set the oven temperature
and press to enter.
3. Select Start or Cook Time,
Preheat after selecting start:
1. The oven starts preheating immediately. Do not
place the food in the oven.
2. When the oven is finished preheating, it will signal.
if you do not open the door within I hour, the oven
will turn off automatically. Open the oven door and,
using caution, place the food in the oven.
3. Close the oven door. Press the selector dial twice
to set the cook time and press Start/Pause to start
cooking. When cooking is complete, the oven will
signal and turn off.
You may change the oven temperature during preheating
by pressing the selector dial and turning the selector dial
to select the new temperature.
if the oven door is opened during cooking, Pause will
appear in the display. Close the door and press Startl
Pause. Limit door openings for optimal results at high
temperatures.
Cook times are shown in minutes and can be a
maximum of 179 minutes. Time can be changed during
cooking by turning the selector dial.
Preheat after selecting cook time:
1. After selecting a cook time, oven will prompt you to
start cook time or start preheat.
2. Press start cook time to skip preheat or press start
preheat to preheat.
3. When the oven is finished preheating, it will signal.
If you do not open the door within 1 hour, the oven
will turn off automatically. Open the oven door and,
using caution, place the food in the oven.
4. Close the oven door. Press selector dial to edit
temperature or cook time, if needed and/or press
Start/Pause to start cooking. When cooking is
complete the oven will signal and turn off.
For two-level baking, place food in a metal baking dish on
the glass tray. Place your baking dish with food on top of
the wire rack. Stand the rack with food on the glass tray.
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