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I, Turn On/Off switch to the ON position.
2. Place breading
into drum.
Drum will
hold up to 10 pounds of breading.
3. Feed raw moist product
into hopper
assembly.
4. Product will emerge from the other end
of drum.
5. Place product
into pan or wire grid for
frying process.
Do not place hands or objects into drum
while
machine
is operating.
1. Remove hopper (item 32) and hopper
stand (item 33) from unit.
2. Dissassemble end caps (item 36), blade
assembly
(item
34),
and
cylinder
assembly (item 35) from drum (item 37).
All of these items can be taken to a sink
for easy cleaning.
3. Clean base of unit with a soft cloth and
soapy water.
Avoid getting water into motor and drive
compartment.
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