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Summary of Contents for EF Multifunction Oven
- Page 1 Multifunction Oven Instructions for installation and use...
- Page 2 We recommend that you read the instructions in this owner’s manual carefully before use for the best performance and to extend the life of your appliance, as it will provide you with all the instructions you require to ensure its safe installation, use and maintenance. Always keep this owner’s manual close to hand since you may need to refer to it in the future.
- Page 3 A. Control Panel B. Cooking mode selection knob C. Cooking temperature selection knob D. Electronic programmer-Allows you to programme the desired cooking by selecting the cooking time and the end cooking time. It can also be used as a timer (only available on certain models) E.
- Page 4 the fan ,will come on alternately .Since the heat remains constant and uniform throughout the oven ,the air cooks and browns food uniformly over its entire surface. With this mode ,you can also cook various dishes at the same time ,as long as their respective cooking temperatures are the same .A maximum of 2 racks can be used at the same time ,following the instructions in the section entitled: “Cooking On More Than One Rack ”.
- Page 5 45-55W “Defrosting”Mode Position of thermostat knob “C ”:Any The fan located on the bottom of the oven makes the air circulate at room temperature around the food .This is recommended for the defrosting of all types of food ,but in particular for delicate types of food which do not require heat ,such as for example :ice cream cakes ,cream or custard desserts ,fruit cakes .By using the fan ,the defrosting time is approximately halved .In the case of meat ,fish and bread ,it is possible to accelerate the process using the “Baking”mode and setting the temperature to 80℃-100℃.
- Page 6 23 hours 59 minutes can be set as maximum. When setting time, press the button, and then + or - button, until the required time shows on the screen. After the setting, the correct time (hour, minute) and the button will show on the screen and timing begins immediately.
- Page 7 need to set it again only. The oven light Set knob “B”to the symbol to turn it on .It lights the oven and stays on when any of the electrical heating elements in the oven come on. Cooling ventilation In order to cool down the exterior of the appliance, this model is equipped with a cooling fan, which comes on automatically when the oven is hot.
- Page 8 · Replace the glass cover and reconnect the oven to the mains power supply . Practical Cooking Advice The oven offers a wide range of alternatives which allow you to cook any type of food in the best possible way. With time you will learn to make the best use of this versatile cooking appliance and the following directions are only a guideline which may be varied according to your own personal experience.
- Page 9 from dropping .In general: Pastry is too dry Increase the temperature by 10℃and reduce the cooking time . Pastry dropped Use less liquid or lower the temperature by 10℃. Pastry is too dark on top Place it on a lower rack, lower the temperature, and increase the cooking time. Cooked well on the inside but sticky on the outside Use less liquid, lower the temperature, and increase the cooking time.
- Page 10 5 Grill Soles and cuttlefish 8-10 Squid and prawn kebabs Cod filet Grilled vegetables 10-15 Veal steal 15-20 Cutlets 15-20 Hamburgers 7-10 Mackerels 15-20 Toasted sandwiches With rotisserie (where prevent) Veal on the spit Chicken on the spit 80-90 Lamb on the spit 70-80 70-80 6 Fan Assisted...
- Page 11 manufacturer or maintenance department shall be used for replacement When handling the appliance, we recommend you always use the purpose provided handles recessed into the sides of the oven to prevent harming people or damaging the appliance itself. · This appliance is designed for non-professional ,house-hold use and its functions must not be changed . ·...
- Page 12 Important: - The power supply to the appliance must be cut off before any adjustments or maintenance work is done on it; - Air duct is supposed to use in Ventilation. Installation of Built-in Ovens In order to ensure that the built-in appliance functions properly, the cabinet containing it must be appropriate .The figure below gives the dimensions of the cut-out for installation under the counter or in a wall cabinet unit.
- Page 13 Yellow-Green · Fasten the supply cable in place with the clamp and close the cover of the terminal board . Connecting the supply cable to the mains Install a standardized plug corresponding to the load indicated on the data plate. When connecting the cable directly to the mains, install an omnipolar circuit breaker with a minimum contact opening of 3 mm between the appliance and the mains .The omnipolar circuit breaker should be sized according to the load and should comply with current regulations (the earth wire should not be interrupted by the circuit breaker).
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