Table of Contents
Advertisement
Instruction Manual for Planetary Mixer TM60B
2.2 Installation
• Ensure transport crate and all protective packaging is removed.
• Carefully clean the machine using a damp clean cloth, removing dust on all surfaces.
• When the machine has been unpacked, check the condition of the machine. Any visible
damage indicates that the machine has been dropped or hit by something during
transport. This could lead to malfunctioning. If damage has occurred during transport it
should be attributed to the carrier and International Bakery Equipment Pty Ltd or its
agent should be informed immediately of the situation
• Locate the mixer in a level convenient position where the operation and the machine is
safe and accessible.
• Before making the electrical connections check the speciations found in section 1.6 of
this manual and ensure they match those of your electrical service.
• Make certain the electrical supply is correct and the correct breaker is in place to ensure
protection from a short circuit.
• Ensure the three phase rotation of the mixer is correct. The planetary direction is marked
by an arrow and should rotate in the direction of this arrow.
• A qualified person should correct electrical connection if required.
• Train all operators in the safe operation of this machine.
2.3 Testing the safeguards
Before starting the machine, the safety devices should be checked according to the
following procedure:
• Correct operation of the emergency stop button (Fig 1.6, page.9);
While the machine is operating, press the emergency button, the machine should stop
immediately.
• Correct operation of the safety limit switches (Fig 1.7, page.10);
While the machine is operating open the safety guard, the machine should stop
immediately.
• Correct operation of the safety limit switches (Fig 1.8, page.10);
While the machine is operating lower the bowl cradle with the stainless steel bowl in its
position, the machine should stop immediately.
www.universal tradesupplies.com
12
Advertisement
Table of Contents
