DESCRIPTION OF THE APPLIANCE
A
Thermostat knob
B
Timer knob
C
Indicator light
D
Function selector knob
E
Glass door
F
Bottom heating element
G
Wire rack
H
Bake pan
I
Spit (if supplied)
Q
P
H
L
Crumb tray
M Top heating element
N
Interior light (if supplied)
O
Turnspit mount (if supplied)
P
Broil rack
Q
Spit handle (if supplied)
M
I
L
guide 1
guide 2
guide 3
crumb tray
N
O
F
The crumb tray (L) should always be in-
serted as shown for perfect results.
A
D
B
C
E
G
3