W O L F S E A L E D B U R N E R R A N G E T O P
I N F R A R E D
I N F R A R E D G R I L L
I N F R A R E D G R I L L C A R E
To keep the infrared grill looking its best, it is
recommended that you clean it after every use.
Infrared Grill Grate (porcelain-coated cast
iron): When cool, lift off and set in the sink.
Use a soft bristle brush to remove food
particles from the grate. Pour very hot
water over the cooked-on residue. Cover
with wet dish towels and pour more hot
water over it. Allow the hot, moist condi-
tions to help loosen the residue. Remove
remaining soil with a soap-filled scouring
pad. Rinse and dry.
Infrared Grill Radiant Plate (stainless steel)
remove from the range by lifting up the radiant
plate from the grill frame. Soak in hot water and
dish detergent. Wash thoroughly, scrubbing with
scouring pad if needed. When placing the radiant
plate back on the grill frame, the slots in the front
edge of the radiant plate must go over the angled
plate on the grill frame, the slots should fit over
the front angle and sit flat.
Infrared Grill Frame (stainless steel) to
remove from the range lift directly vertical,
take care of trim between the grill frame
and the burner tray. Wash thoroughly. When
fitting the grill frame take care not to damage
the ignitor and ensure that the trim is placed
back between the grill frame and burner tray.
Igniter (ceramic): Avoid contact with the
igniter; it is fragile and can chip or break.
IMPORTANT NOTE: Do not use any commer-
cial cleaners on any part of the charbroiler
assembly.
O P E R AT I O N
Allow the infrared grill surface to cool
sufficiently before cleaning.
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