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CARE, CLEANING AND
STORAGE
CLEANING AFTER USE
Before cleaning, always ensure the snack oven
is cool, the element selection dial and the timer
dial are in the OFF position, the appliance is
switched off at the power outlet and the power
cord is unplugged.
After each use remove the baking tray and
crumb tray and carefully discard any food
residue.
Wash the baking tray and crumb tray in hot,
soapy water. A soft plastic scouring pad can be
used to avoid build-up of stains. Rinse and dry
thoroughly.
Wipe the interior with a soft damp cloth, lightly
wetted with hot water and mild detergent, or
soft plastic scouring pad. Wipe again with a soft
damp cloth, lightly wetted with hot water, then
with a dry cloth.
Wipe the exterior with a soft damp cloth then
dry thoroughly. The glass oven door can be
cleaned with a glass cleaner. Do not use an
abrasive cleaner or pad as these may scratch the
surface.
Do not wash any parts or accessories in a
dishwasher.
Allow all parts and surfaces to dry thoroughly
before reassembling and reusing.
STORAGE
Before storing, the element selection dial and
the timer dial should be in the OFF position, the
appliance switched off at the power outlet and
the power cord unplugged. Ensure the snack
oven is completely cool, clean and dry. Insert
the accessories into position in the snack oven
and close the door. Do not place anything on
top and store the snack oven upright on the
non-slip support feet.
DO NOT IMMERSE POWER CORD,
POWER PLUG OR APPLIANCE INTO
WATER OR ANY OTHER LIQUID.
DO NOT USE METAL SCOURING
PADS TO CLEAN THE OVEN. PIECES
OF METAL CAN BREAK OFF THE PAD
AND TOUCH ELECTRICAL PARTS OF
THE SNACK OVEN CREATING RISK OF
ELECTRIC SHOCK.
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