Transporting And Storage; Trouble Shooting - Charmglow Stainless Steel Natural Gas Drop-In Sear Burner Owner's Manual

Outdoor gas sear burner
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TRANSPORTING AND STORAGE:

Never move a grill when it is hot or when objects are on the cooking surfaces.
Make sure that the natural gas supply is shut off. After moving the grill check that all gas
connections are free of leaks. Refer to instructions for Leak Testing.
DO NOT store a spare LP gas cylinder (filled or empty) under or near the grill.
Never store flammable liquids or spray canisters under or near the grill.
DO NOT extinguish grease fires using water.
If the outdoor cooking gas appliance is not in use, the gas must be turned off at the natural gas
supply.
Storage of an outdoor cooking gas appliance indoors is permissible only if the natural gas
supply is disconnected and removed from the outdoor cooking gas appliance.
BEFORE STORING YOUR SEAR BURNER:
Ensure that the natural gas supply has been turned off.
Clean all surfaces.
If storing the grill indoors, disconnect the hose from the natural gas supply.
Clean burner prior to use after storing, at the beginning of grilling season or after a period of one
month not being used. Spiders and insects like to build nests in burner tubes (especially during colder
months). These nests can cause fires in burner tube or under grill. Periodically have your sear burner
inspected by a certified gas appliance professional.
If storing the grill outdoors, cover the grill with a grill cover for protection from the weather.

TROUBLE SHOOTING

Problem:
Burner will not light
Fire at control knob
Yellow flames at burner
Flame blows out on "LOW"
Grill is too hot
9
WARNING
Possible Causes:
1. Check natural gas supply.
2. Bad electrode spark. Check to see if the grill will
match light. Electrode or collector may need
adjustment.
3. Burner may be obstructed.
1. Burner holes may be obstructed. Have your sear
burner inspected by a certified gas appliance
professional.
2. Gas connections may be loose.
Leak Check and tighten all connections.
1. Burner is obstructed. Have your sear burner inspect-
ed by a certified gas appliance professional.
1. Burner holes may be obstructed. Have your sear
burner inspected by a certified gas appliance
professional.
2. Grill is not sufficiently preheated.
1. Excess grease build-up causing grease fires.
2. Cook on a lower temperature setting.

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