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All custom hoods and liners are subject to different requirements for
ducting and separation distance for maximum efficiency. To guarantee
performance follow all basic rules of BTU to CFM ratings.
Before beginning please read all instructions carefully.
Do not remove any plates, labels, or warning tags to keep from
voiding warranty.
Please refer to all city, county, state, and federal codes prior to
attempting to purchase or install any Modern-Aire products.
Please use trained/qualified installers when possible to reduce
risk of damage to property and products. (Must know local
codes and be licensed).
Keep these instructions for future reference.
This Hood is designed for consumer application not professional
Restaurant applications. Prior to installation make sure power is off
before installing to the main circuit breaker or fuse box. To avoid
fire, electrical shock or bodily harm turns power off prior to cleaning
or servicing hoods.
All Modern-Aire hoods are designed to use all Modern-aire blowers
use of an alternative blower will result in no performance guarantee
or voiding of warranty.
To reduce the risk electrical shock and fire damage all Modern-aire must
be paired with Modern-Aire blowers specified by all price sheets and
literature, and cannot be changed or substituted unless designed to do so
by Modern-Aire.
Pre-Installation Instructions:
1. All installations must be done by licensed professional.
2. All ventilation requires proper ducting and CFM ratings to
properly vent all heat and combustible gases. To maximize
efficiency and power please follow national, state, and city
guidelines and codes.
Call 1-800-667-8721 anywhere in the US and Canada
Modern-Aire Ventilation Hood
Installation Instructions
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Related Manuals for Modern-Aire Ventilation Hood
Summary of Contents for Modern-Aire Ventilation Hood
- Page 1 To reduce the risk electrical shock and fire damage all Modern-aire must be paired with Modern-Aire blowers specified by all price sheets and literature, and cannot be changed or substituted unless designed to do so by Modern-Aire.
- Page 2 rangehoods Call 1-800-667-8721 anywhere in the US and Canada www.rangehoods.com 3. Cutting or drilling holes there is a risk of damage to wiring. Check first to locate power sources, ducting, or other utilities. 4. All hoods must be ducted to the outside (unless recirculation hood is ordered).
- Page 3 rangehoods Call 1-800-667-8721 anywhere in the US and Canada www.rangehoods.com The recommended height for hoods is between 30” and 36” off the top of the cooking surfaces. This put the bottom of the hood at about 66” off the ground as an average. The hood should never go above 72”...
- Page 4 rangehoods Call 1-800-667-8721 anywhere in the US and Canada www.rangehoods.com For maximum cfm a straight duct run will perform the best, the fewer elbows and angles the better the blower will perform. Tape all joints to keep duct run airtight. When you are installing island hoods cut hole in the ceiling or soffit, first run ducting then attach duct cover to the hood.
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