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OWNERS AND OPERATORS MANUAL
Please retain these operational instructions for future reference.
NOTE: This appliance must not be used indoors.
FOR YOUR SAFETY
IF YOU SMELL GAS
1. SHUT OFF ALL GAS TO THE
APPLIANCE.
2. EXTINGUISH ANY OPEN FLAME.
3. OPEN LID.
4. IF ODOR CONTINUES, IMMEDIATELY
CALL YOUR GAS SUPPLIER OR
YOUR FIRE DEPART
MENT.
SHERWOOD INDUSTRIES LTD.
6782 OLDFIELD ROAD
SAANICHTON B.C.
V8M-2A3
3500
FOR YOUR SAFETY
1. DO NOT STORE OR USE
GASOLINE OR OTHER
FLAMMABLE VAPORS AND
LIQUIDS IN THE VICINITY OF THIS
OR ANY OTHE
R APPLIANCE.
2. A PROPANE (LP) CYLINDER NOT
CONNECTED FOR USE SHALL NOT
BE STORED IN THE VICINITY OF
THIS OR ANY OTHER APPLIANCE.
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Related Manuals for Enviro Bistro 3500
Summary of Contents for Enviro Bistro 3500
- Page 1 3500 OWNERS AND OPERATORS MANUAL Please retain these operational instructions for future reference. NOTE: This appliance must not be used indoors. FOR YOUR SAFETY FOR YOUR SAFETY 1. DO NOT STORE OR USE IF YOU SMELL GAS GASOLINE OR OTHER 1.
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Page 2: Table Of Contents
TABLE OF CONTENTS SAFETY PRECAUTIONS ROUTINE MAINTENANCE AND INSPECTION ROUTINE MAINTENANCE AND CARE INSTRUCTIONS ASSEMBLY INSTRUCTIONS 6-12 HOOKING UP GAS SUPPLY OPERATING INSTRUCTIONS BURNER FLAME APPEARANCE AND ADJUSTMENT INSTALLATION REQUIREMENTS AND DIMENSIONS / SPECIFICATIONS METHODS OF COOKING 17-18 Food preparation. Grilling tips. -
Page 3: Safety Precautions
7/8/2004 SAFETY PRECAUTIONS Please read these instructions before assembling or operating this outdoor cooking appliance. The ENVIROGRILL BISTRO is designed for outdoor use only. The ENVIROGRILL gas barbecue must be installed and operated in accordance with the installation requirements of your local gas supply authority or the appropriate installation code in the area of installation. In the absence of local codes with either the National Fuel Gas code, ANSI Z223.1, or CAN/CGA-B149.1, National gas Code or CAN/CGA-B149.2, Propane Gas Code.. -
Page 4: Routine Maintenance And Inspection
ROUTINE MAINTENANCE AND INSPECTION HOSE ASSEMBLY AND SAFETY: If the hose shows signs of deterioration or damage, use a soap and water solution and test the entire outer surface of the hose while under pressure. Replace at the first sign of a leak or if age cracking becomes apparent. -
Page 5: Routine Maintenance And Care Instructions
ROUTINE MAINTENANCE AND CARE INSTRUCTIONS CARE AND CLEANING: The ENVIROGRILL BISTRO gas barbecue is designed to withstand the high temperatures achieved under normal operating conditions. Never scrape or scratch the hot painted surfaces. Never dose the hot surfaces with water. If there is any excess fat or grease it is best removed while the barbecue is still warm. -
Page 6: Assembly Instructions
ASSEMBLY INSTRUCTIONS Your ENVIROGRILL BISTRO will require some assembly. Please do not use a drill to modify any component, as this would not be necessary. Inspect all components for damage before assembly begins. If damage is present please contact your local dealer or courier company. Replace damaged components with original manufacturer parts only, no substations will be permitted. - Page 7 INSTALLING THE ENGINE ASSEMBLY ONTO CART ASSEMBLY Once the cart has been completed remove the Engine from the packaging and inspect for damage, if damage is noticed, stop and have any or all components replaced before continuing with the assembly of this Gas Grill. NOTE: PLEASE REMOVE ANY PLASTIC PROTECTIVE COATINGS FROM STAINLESS STEEL MATERIALS BEFORE LIGHTING THIS APPLIANCE.
- Page 8 INSTALLING SIDE SHELVES AND SIDE BURNER (IF INSTALLED) PARTS REQUIRED FOR SIDE SHELF AND SIDE BURNER INSTALLATION. 1-Rolling cart with engine and lid attached. 4- formed side shelf supports. 1-side shelf (condiment tray, left side only or right side) 1-side shelf with side burner (MUST BE INSTALLED ON RIGHT SIDE) ONLY 4 lock washers.
- Page 9 SIDE BURNER AND GAS LINE HOOK AND TESTING Once the side burner has been installed onto the cart and engine assembly the gas line can be connected. It may be necessary to remove the front gusset after the side burner has been installed in order to get access to the gas line connections.
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Page 10: Rotisserie Installation
ROTISSERIE AND REAR BURNER INSTALLATION: Parts required for installation. 1-Rear burner tube and mounting bracket. 1-Spark electrode, wire and mounting bracket 13-Stainless Steel thread rolling screws. 1-14” x 1/2 Stainless Steel bolt, nut and lock washer. 1-Rotisserie motor and side mount bracket. (3 stainless steel thread rolling screws) Rotisserie rod and spit forks. 1-Gas orifice and mounting bracket. - Page 11 The ENVIROGRILL BISTRO is operated with an electronic battery operated ignition system. If at any time when lighting the gas grill a sparking sound is not heard it could be that the battery requires replacing. Battery If the battery has been replaced and spark is still not present insure to check all wiring and spark electrode for breakage or corrosion.
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Page 12: Installing Propane Cylinder In Cabinet
INSTALLING PROPANE CYLINDER IN CABINET To install the propane cylinder open the doors to the cabinet and place the propane cylinder inside the cabinet and drop in the hole provided in the bottom shelf of the cabinet. Secure the tank to the cabinet using the attached propane tank holder. Simple undo the wing nut provided, slide the mount over the collar of the propane tank and tighten the wing nut until secure. -
Page 13: Hooking Up To Gas Supply
HOOKING UP TO GAS SUPPLY FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors in the vicinity of this or any other appliance. Other LPG cylinder not connected to the appliance should not be stored in the vicinity of this or any other appliance. -
Page 14: Operating Instructions
OPERATING INSTRUCTIONS Please read the SAFETY PRECAUTIONS section in this manual before you start the unit for the first time or when the gas supply has been turned off or when ever the gas cylinder has been changed. Make sure the orifices, venturis, and main burners are free from obstructions. Perform a gas leak check as described on page 3 of this manual. -
Page 15: Burner Flame Appearance And Adjustment
BURNER FLAME APPEARANCE AND ADJUSTMENT LAZY YELLOW FLAMES: Not enough Air, Open air shutter HARD LIFTING BLUE FLAMES: Too much air, Close air shutter SOFT BLUE FLAMES Normal: Flames soft, and staying on burner tube TO ADJUST MAIN BURNERS FOR PROPER FLAME APPEARANCE: Remove the cooking grates from the Gas Grill. -
Page 16: Installation Requirements And Dimensions / Specifications
(60.38 cm) HEIGHT TO SIDE SHELF 32.004 inches (81.28 cm) HEIGHT: 46.090 inches (117.0 cm) AS SHOWN BELOW: ORIFICE SIZES ORIFICE SIZES BISTRO 3500 BISTRO 3500 MAIN MAIN REAR REAR SIDE SIDE NATURAL GAS (NG) # 49 DMS # 46 DMS... -
Page 17: Methods Of Cooking
METHODS OF COOKING Your ENVIROGRILL BISTRO gas grill is designed for a multiple of cooking methods. The MAIN BURNERS allows for traditional barbecuing. These burners can achieve low to high temperatures for searing and finishing steaks, hamburgers, pork chops and grilling chicken parts, sausages, or kebabs with more moderate heat. -
Page 18: Temperature Cooking Chart
Do not flip foods. It is better to only flip your food once as the chefs say this is best. Apply sugar based barbecue sauces only in the later stages of cooking to prevent charring. Soak strings and skewers for kebabs in water before hand to prevent them from burning. It is recommended that these be soaked for 15 minutes prior to cooking. - Page 19 TYPE OF FOOD WEIGHT OR THICKNESS COOKING TEMPERATURE COOKING TIME BEEF Burgers 1 inch 400-450 ° F Rare: 4-7 min. Medium: 7-10 min. Well done: 10-12 min Roasts: Blade, Sirloin tip 350° F Rare: 18-20 min./lb Medium: 20-25 min./lb Well done: 25-30min./lb Steaks: 1 inch 550-600°...
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Page 20: Trouble Shooting
TROUBLE SHOOTING PROBLEM POSSIBLE CAUSE SOLUTION Electrode fouled Wipe the electrode with a soft clean cloth Electrode improperly gapped The electrode should be 1/8” to 3/16” away IGNITER DOES NOT SPARK from the burner tube and positioned close to the gas ports. Gently bend the electrode tip into position. -
Page 21: Exploded Views
DECAL EB-3574 REAR ORIFICE MAIN IGNITOR AND MOUNT MODULE EB-3540 NG EB-4563 EB-3540A LP BLACK PLASTIC ROTISSERIE KNOBS (SET OF 4) MOUNTING EB-3561 BRACKET EB-3581 OUTER BOX DRIP TRAY EB-3584 BISTRO 3500 ENGINE EXPLODED Page 1 of 2 JULY 2004... - Page 22 DOOR MAGNETS CASTOR ASSEMBLY (SET OF 2) (SET OF 2) EB-3568 BARBECUE COVER EB-4515 EB-3507 CUTTING BOARD EB-3509 PROPANE HOSE & REGULATOR EB-4547 BISTRO 3500 CART AND SIDE SHELVES NATURAL GAS HOSE EXPLODED 50-358 Page 2 of 2 JULY 2004...
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Page 23: Warranty Information
WARRANTY ENVIROGRILL BISTRO BARBECUE LIMITED LIFETIME WARRANTY: Lifetime warranty On all exterior Stainless Steel components, such as the cart paneling and doors, shelving, condiment bins and Stainless Steel handle. 10 year warranty On all porcelain on steel surfaces such as the cart, shelving, and burn chamber body. On the manifold and valves, knobs, burner housings and sear plates.
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Do you have a question about the Bistro 3500 and is the answer not in the manual?
Questions and answers
I need to replace the igniter
To replace the igniter on an Enviro Bistro 3500:
1. Locate the igniter button on the front control panel.
2. Remove the igniter button.
3. Pull the spring out of the igniter body; the "AA" battery will come out with the spring.
4. Unscrew the igniter button and remove the battery.
5. Replace the battery with a new one.
6. Reinstall the components in reverse order.
For igniter module removal:
1. Remove the two 1/4" x #8 stainless steel sheet metal screws.
2. Drop the igniter module and heat shield straight down.
3. Disconnect one of the short wires from the ignition module that is connected to the ground.
4. If adding extra components, install any new wires where the short wire was removed.
5. When reinstalling, take care not to damage the wires to avoid ignition system failure.
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@Mr. Anderson, where does one purchase replacement parts? We are also looking to replace the decal by the knobs.